Mirza M et al. |
Progressive retinal degeneration and glial activation in the CLN6 (nclf) mouse model of neuronal ceroid lipofuscinosis: a beneficial effect of DHA and curcumin supplementation. |
2013 |
PLoS ONE |
pmid:24124525
|
Umhau JC et al. |
Brain docosahexaenoic acid [DHA] incorporation and blood flow are increased in chronic alcoholics: a positron emission tomography study corrected for cerebral atrophy. |
2013 |
PLoS ONE |
pmid:24098376
|
Renganathan K et al. |
CEP biomarkers as potential tools for monitoring therapeutics. |
2013 |
PLoS ONE |
pmid:24098476
|
Wang X et al. |
The effect of insulin, TNFα and DHA on the proliferation, differentiation and lipolysis of preadipocytes isolated from large yellow croaker (Pseudosciaena Crocea R.). |
2012 |
PLoS ONE |
pmid:23110176
|
Sugasini D and Subbaiah PV |
Rate of acyl migration in lysophosphatidylcholine (LPC) is dependent upon the nature of the acyl group. Greater stability of sn-2 docosahexaenoyl LPC compared to the more saturated LPC species. |
2017 |
PLoS ONE |
pmid:29117232
|
Zhu G et al. |
Enhanced production of docosahexaenoic acid in mammalian cells. |
2014 |
PLoS ONE |
pmid:24788769
|
Nakamoto K et al. |
Dysfunctional GPR40/FFAR1 signaling exacerbates pain behavior in mice. |
2017 |
PLoS ONE |
pmid:28723961
|
Nagai T et al. |
Circulating Omega-6, But Not Omega-3 Polyunsaturated Fatty Acids, Are Associated with Clinical Outcomes in Patients with Acute Decompensated Heart Failure. |
2016 |
PLoS ONE |
pmid:27824904
|
Suzuki-Kemuriyama N et al. |
Different Effects of Eicosapentaenoic and Docosahexaenoic Acids on Atherogenic High-Fat Diet-Induced Non-Alcoholic Fatty Liver Disease in Mice. |
2016 |
PLoS ONE |
pmid:27333187
|
Xue B et al. |
Omega-3 polyunsaturated fatty acids antagonize macrophage inflammation via activation of AMPK/SIRT1 pathway. |
2012 |
PLoS ONE |
pmid:23071533
|
Kisos H et al. |
Increased neuronal α-synuclein pathology associates with its accumulation in oligodendrocytes in mice modeling α-synucleinopathies. |
2012 |
PLoS ONE |
pmid:23077527
|
Correia M et al. |
Crosstalk between Helicobacter pylori and gastric epithelial cells is impaired by docosahexaenoic acid. |
2013 |
PLoS ONE |
pmid:23577140
|
Martin N et al. |
Primary human airway epithelial cell-dependent inhibition of human lung mast cell degranulation. |
2012 |
PLoS ONE |
pmid:22970103
|
Richardson AJ et al. |
Docosahexaenoic acid for reading, cognition and behavior in children aged 7-9 years: a randomized, controlled trial (the DOLAB Study). |
2012 |
PLoS ONE |
pmid:22970149
|
Arsenault D et al. |
DHA improves cognition and prevents dysfunction of entorhinal cortex neurons in 3xTg-AD mice. |
2011 |
PLoS ONE |
pmid:21383850
|
Brouwer IA et al. |
Effect of alpha linolenic acid supplementation on serum prostate specific antigen (PSA): results from the alpha omega trial. |
2013 |
PLoS ONE |
pmid:24349086
|
Virtanen JK et al. |
Serum long-chain n-3 polyunsaturated fatty acids, mercury, and risk of sudden cardiac death in men: a prospective population-based study. |
2012 |
PLoS ONE |
pmid:22815906
|
Astarita G et al. |
Deficient liver biosynthesis of docosahexaenoic acid correlates with cognitive impairment in Alzheimer's disease. |
2010 |
PLoS ONE |
pmid:20838618
|
Giroud S et al. |
Membrane phospholipid fatty acid composition regulates cardiac SERCA activity in a hibernator, the Syrian hamster (Mesocricetus auratus). |
2013 |
PLoS ONE |
pmid:23650545
|
Khairallah RJ et al. |
Improved mitochondrial function with diet-induced increase in either docosahexaenoic acid or arachidonic acid in membrane phospholipids. |
2012 |
PLoS ONE |
pmid:22479624
|
Kang KS et al. |
Docosahexaenoic acid induces apoptosis in MCF-7 cells in vitro and in vivo via reactive oxygen species formation and caspase 8 activation. |
2010 |
PLoS ONE |
pmid:20421971
|
de Goede J et al. |
Gender-specific associations of marine n-3 fatty acids and fish consumption with 10-year incidence of stroke. |
2012 |
PLoS ONE |
pmid:22496770
|
Ishikado A et al. |
4-Hydroxy hexenal derived from docosahexaenoic acid protects endothelial cells via Nrf2 activation. |
2013 |
PLoS ONE |
pmid:23936010
|
Nuez-OrtÃn WG et al. |
Preliminary Validation of a High Docosahexaenoic Acid (DHA) and -Linolenic Acid (ALA) Dietary Oil Blend: Tissue Fatty Acid Composition and Liver Proteome Response in Atlantic Salmon (Salmo salar) Smolts. |
2016 |
PLoS ONE |
pmid:27556399
|
Sublimi Saponetti M et al. |
Aggregation of Aß(25-35) on DOPC and DOPC/DHA bilayers: an atomic force microscopy study. |
2014 |
PLoS ONE |
pmid:25551704
|
Alsharari ZD et al. |
Serum Fatty Acids, Desaturase Activities and Abdominal Obesity - A Population-Based Study of 60-Year Old Men and Women. |
2017 |
PLoS ONE |
pmid:28125662
|
Gladine C et al. |
Lipid profiling following intake of the omega 3 fatty acid DHA identifies the peroxidized metabolites F4-neuroprostanes as the best predictors of atherosclerosis prevention. |
2014 |
PLoS ONE |
pmid:24558496
|
Park J et al. |
Reciprocal modulation of surface expression of annexin A2 in a human umbilical vein endothelial cell-derived cell line by eicosapentaenoic acid and docosahexaenoic acid. |
2014 |
PLoS ONE |
pmid:24465474
|
Xiao G et al. |
Eicosapentaenoic acid enhances heat stress-impaired intestinal epithelial barrier function in Caco-2 cells. |
2013 |
PLoS ONE |
pmid:24066055
|
Lachance C et al. |
Fenretinide corrects the imbalance between omega-6 to omega-3 polyunsaturated fatty acids and inhibits macrophage inflammatory mediators via the ERK pathway. |
2013 |
PLoS ONE |
pmid:24069363
|
Mansara PP et al. |
Differential Ratios of Omega Fatty Acids (AA/EPA+DHA) Modulate Growth, Lipid Peroxidation and Expression of Tumor Regulatory MARBPs in Breast Cancer Cell Lines MCF7 and MDA-MB-231. |
2015 |
PLoS ONE |
pmid:26325577
|
Correia M et al. |
Docosahexaenoic acid inhibits Helicobacter pylori growth in vitro and mice gastric mucosa colonization. |
2012 |
PLoS ONE |
pmid:22529974
|
Lopez HL |
Nutritional interventions to prevent and treat osteoarthritis. Part I: focus on fatty acids and macronutrients. |
2012 |
PM R |
pmid:22632694
|
Luczaj W and Skrzydlewska E |
[The present-day look at lipid peroxidation]. |
2006 |
Postepy Biochem. |
pmid:17078507
|
Duda MK |
[Polyunsaturated fatty acids omega-3 as modulators of intracellular signaling pathways]. |
2012 |
Postepy Biochem. |
pmid:23214138
|
Walczewska A et al. |
[The role of docosahexaenoic acid in neuronal function]. |
2011 |
Postepy Hig Med Dosw (Online) |
pmid:21677356
|
Crandell JR et al. |
Lipid effects of switching from prescription EPA+DHA (omega-3-acid ethyl esters) to prescription EPA only (icosapent ethyl) in dyslipidemic patients. |
2016 |
Postgrad Med |
pmid:27684412
|
Leaf DA |
Omega-3 fatty acids and coronary artery disease. More than a fish tale. |
1989 |
Postgrad Med |
pmid:2542914
|
Sadovsky R and Kris-Etherton P |
Prescription omega-3-acid ethyl esters for the treatment of very high triglycerides. |
2009 |
Postgrad Med |
pmid:19641280
|
Harris WS et al. |
Omega-3 fatty acids and cardiovascular disease: new developments and applications. |
2013 |
Postgrad Med |
pmid:24200766
|
Du M et al. |
Effects of dietary conjugated linoleic acid and linoleic:linolenic acid ratio on polyunsaturated fatty acid status in laying hens. |
2000 |
Poult. Sci. |
pmid:11194037
|
Pappas AC et al. |
Maternal organo-selenium compounds and polyunsaturated fatty acids affect progeny performance and levels of selenium and docosahexaenoic acid in the chick tissues. |
2006 |
Poult. Sci. |
pmid:16977847
|
Meluzzi A et al. |
Effects of dietary vitamin E on the quality of table eggs enriched with n-3 long-chain fatty acids. |
2000 |
Poult. Sci. |
pmid:10780651
|
Carrillo-DomÃnguez S et al. |
Cholesterol and n-3 and n-6 fatty acid content in eggs from laying hens fed with red crab meal (Pleuroncodes planipes). |
2005 |
Poult. Sci. |
pmid:15685957
|
Ko YH et al. |
Cloning and expression of Tsaiya duck liver fatty acid binding protein. |
2004 |
Poult. Sci. |
pmid:15554058
|
Grobas S et al. |
Influence of source and percentage of fat added to diet on performance and fatty acid composition of egg yolks of two strains of laying hens. |
2001 |
Poult. Sci. |
pmid:11495470
|
Cherian G and Sim J |
Preferential accumulation of n-3 fatty acids in the brain of chicks from eggs enriched with n-3 fatty acids. |
1992 |
Poult. Sci. |
pmid:1454683
|
Ding ST and Lilburn MS |
Changes in fatty acid profiles in different lipid classes during late development of turkey embryos from two genetic lines. |
1997 |
Poult. Sci. |
pmid:9181615
|
Santos GA and Silversides FG |
Utilization of the sex-linked gene for imperfect albinism (S*ALS). 1. Effect of early weight loss on chick metabolism. |
1996 |
Poult. Sci. |
pmid:8933584
|
Herber SM and Van Elswyk ME |
Dietary marine algae promotes efficient deposition of n-3 fatty acids for the production of enriched shell eggs. |
1996 |
Poult. Sci. |
pmid:9000275
|
Surai PF and Sparks NH |
Tissue-specific fatty acid and alpha-tocopherol profiles in male chickens depending on dietary tuna oil and vitamin E provision. |
2000 |
Poult. Sci. |
pmid:10947182
|
Koppenol A et al. |
Effect of the ratio of dietary n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid on broiler breeder performance, egg quality, and yolk fatty acid composition at different breeder ages. |
2014 |
Poult. Sci. |
pmid:24604849
|
Bou R et al. |
Effect of dietary fat sources and zinc and selenium supplements on the composition and consumer acceptability of chicken meat. |
2005 |
Poult. Sci. |
pmid:16050130
|
López-Ferrer S et al. |
n-3 enrichment of chicken meat. 1. Use of very long-chain fatty acids in chicken diets and their influence on meat quality: fish oil. |
2001 |
Poult. Sci. |
pmid:11441841
|
Wang YW et al. |
Maternal dietary N-3 fatty acids alter the spleen fatty acid composition and bovine serum albumin-induced wing web swelling in broilers. |
2002 |
Poult. Sci. |
pmid:12455601
|
Cherian G et al. |
Dietary conjugated linoleic acid with fish oil alters yolk n-3 and trans fatty acid content and volatile compounds in raw, cooked, and irradiated eggs. |
2002 |
Poult. Sci. |
pmid:12412926
|
Allen PC and Danforth HD |
Effects of dietary supplementation with n-3 fatty acid ethyl esters on coccidiosis in chickens. |
1998 |
Poult. Sci. |
pmid:9835336
|
Gao YC and Charter EA |
Nutritionally important fatty acids in hen egg yolks from different sources. |
2000 |
Poult. Sci. |
pmid:10875777
|
Szabó A et al. |
Differential utilization of hepatic and myocardial fatty acids during forced molt of laying hens. |
2005 |
Poult. Sci. |
pmid:15685949
|
Houston L |
Dietary change in arthritis. |
1994 |
Practitioner |
pmid:8208662
|
Mourek J |
Metabolic syndrome (does it have a common denominator?). |
2008 |
Prague Med Rep |
pmid:19548590
|
Muramatsu T et al. |
Higher dietary intake of alpha-linolenic acid is associated with lower insulin resistance in middle-aged Japanese. |
2010 May-Jun |
Prev Med |
pmid:20211645
|
Gomez-Pinilla F |
The combined effects of exercise and foods in preventing neurological and cognitive disorders. |
2011 |
Prev Med |
pmid:21281667
|
Mori TA |
Dietary n-3 PUFA and CVD: a review of the evidence. |
2014 |
Proc Nutr Soc |
pmid:24119287
|
von Schacky C |
n-3 PUFA in CVD: influence of cytokine polymorphism. |
2007 |
Proc Nutr Soc |
pmid:17466099
|
Sijben JW and Calder PC |
Differential immunomodulation with long-chain n-3 PUFA in health and chronic disease. |
2007 |
Proc Nutr Soc |
pmid:17466105
|
Hennebelle M et al. |
Ageing and apoE change DHA homeostasis: relevance to age-related cognitive decline. |
2014 |
Proc Nutr Soc |
pmid:24103099
|
Anil E |
The impact of EPA and DHA on blood lipids and lipoprotein metabolism: influence of apoE genotype. |
2007 |
Proc Nutr Soc |
pmid:17343773
|
Morris MC |
Nutritional determinants of cognitive aging and dementia. |
2012 |
Proc Nutr Soc |
pmid:22067138
|
Ian Givens D and Gibbs RA |
Current intakes of EPA and DHA in European populations and the potential of animal-derived foods to increase them. |
2008 |
Proc Nutr Soc |
pmid:18498671
|
Childs CE et al. |
Gender differences in the n-3 fatty acid content of tissues. |
2008 |
Proc Nutr Soc |
pmid:18234128
|
Calder PC |
Dietary modification of inflammation with lipids. |
2002 |
Proc Nutr Soc |
pmid:12296294
|
Yaqoob P |
Fatty acids and the immune system: from basic science to clinical applications. |
2004 |
Proc Nutr Soc |
pmid:15070442
|
Wainwright PE |
Dietary essential fatty acids and brain function: a developmental perspective on mechanisms. |
2002 |
Proc Nutr Soc |
pmid:12002796
|
Spite M |
Deciphering the role of n-3 polyunsaturated fatty acid-derived lipid mediators in health and disease. |
2013 |
Proc Nutr Soc |
pmid:23991833
|
Cottin SC et al. |
The differential effects of EPA and DHA on cardiovascular risk factors. |
2011 |
Proc Nutr Soc |
pmid:21349231
|
Williams CM and Burdge G |
Long-chain n-3 PUFA: plant v. marine sources. |
2006 |
Proc Nutr Soc |
pmid:16441943
|
Gibbs RA et al. |
Postgraduate Symposium: Long-chain n-3 PUFA: intakes in the UK and the potential of a chicken meat prototype to increase them. |
2010 |
Proc Nutr Soc |
pmid:19954567
|
Calder PC |
Long-chain fatty acids and inflammation. |
2012 |
Proc Nutr Soc |
pmid:22369781
|
Kelley DS and Adkins Y |
Similarities and differences between the effects of EPA and DHA on markers of atherosclerosis in human subjects. |
2012 |
Proc Nutr Soc |
pmid:22369859
|
Vreugdenhil M et al. |
Polyunsaturated fatty acids modulate sodium and calcium currents in CA1 neurons. |
1996 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:8901621
|
He C et al. |
Improved spatial learning performance of fat-1 mice is associated with enhanced neurogenesis and neuritogenesis by docosahexaenoic acid. |
2009 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:19549874
|
Hoshi T et al. |
Omega-3 fatty acids lower blood pressure by directly activating large-conductance Ca²âº-dependent K⺠channels. |
2013 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:23487785
|
Hoshi T et al. |
Mechanism of the modulation of BK potassium channel complexes with different auxiliary subunit compositions by the omega-3 fatty acid DHA. |
2013 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:23487786
|
Mukherjee PK et al. |
Photoreceptor outer segment phagocytosis attenuates oxidative stress-induced apoptosis with concomitant neuroprotectin D1 synthesis. |
2007 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:17670935
|
Pepe S et al. |
Omega 3 polyunsaturated fatty acid modulates dihydropyridine effects on L-type Ca2+ channels, cytosolic Ca2+, and contraction in adult rat cardiac myocytes. |
1994 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:7522322
|
Scott BL and Bazan NG |
Membrane docosahexaenoate is supplied to the developing brain and retina by the liver. |
1989 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:2523075
|
Zhang G et al. |
Epoxy metabolites of docosahexaenoic acid (DHA) inhibit angiogenesis, tumor growth, and metastasis. |
2013 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:23553837
|
Kang JX and Leaf A |
Effects of long-chain polyunsaturated fatty acids on the contraction of neonatal rat cardiac myocytes. |
1994 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:7937911
|
Krishnamoorthy S et al. |
Resolvin D1 binds human phagocytes with evidence for proresolving receptors. |
2010 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:20080636
|
Mukherjee PK et al. |
Neuroprotectin D1: a docosahexaenoic acid-derived docosatriene protects human retinal pigment epithelial cells from oxidative stress. |
2004 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:15152078
|
Berger A et al. |
Anandamide and diet: inclusion of dietary arachidonate and docosahexaenoate leads to increased brain levels of the corresponding N-acylethanolamines in piglets. |
2001 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:11353819
|
Corey EJ et al. |
Docosahexaenoic acid is a strong inhibitor of prostaglandin but not leukotriene biosynthesis. |
1983 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:6304720
|
Fredman G et al. |
Resolvin D1 limits 5-lipoxygenase nuclear localization and leukotriene B4 synthesis by inhibiting a calcium-activated kinase pathway. |
2014 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:25246560
|
Harris WS et al. |
Docosahexaenoic acid ethyl esters ineffective? |
2013 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:23671065
|
Kang JX et al. |
Free, long-chain, polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes. |
1995 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:7732020
|
Akbar M et al. |
Docosahexaenoic acid: a positive modulator of Akt signaling in neuronal survival. |
2005 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:16040805
|
Ruyle M et al. |
Placental transfer of essential fatty acids in humans: venous-arterial difference for docosahexaenoic acid in fetal umbilical erythrocytes. |
1990 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:2146677
|
Honoré E et al. |
External blockade of the major cardiac delayed-rectifier K+ channel (Kv1.5) by polyunsaturated fatty acids. |
1994 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:8127910
|
Bruno MJ et al. |
Docosahexaenoic acid alters bilayer elastic properties. |
2007 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:17535898
|