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Marine and freshwater fish oil varying in arachidonic, eicosapentaenoic and docosahexaenoic acids differ in their effects on organ lipids and fatty acids in growing rats. |
1995 |
J. Nutr. |
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Effect of oxygen concentration on production of ethane and thiobarbituric acid-reactive substances by peroxidizing lung and liver homogenates and formation of ethanol by peroxidizing docosahexaenoic acid preparations under hyperoxic conditions. |
1995 |
J Toxicol Environ Health |
pmid:7666491
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Romon M et al. |
Comparison between fat intake assessed by a 3-day food record and phospholipid fatty acid composition of red blood cells: results from the Monitoring of Cardiovascular Disease-Lille Study. |
1995 |
Metab. Clin. Exp. |
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Fish oils modulate blood pressure and vascular contractility in the rat and vascular contractility in the primate. |
1995 |
Blood Press. |
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N-3 polyunsaturated fatty acids (PUFA) modulate the expression of functionally associated molecules on human monocytes. |
1995 |
Biochem. Soc. Trans. |
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Niebylski CD and Salem N |
A calorimetric investigation of a series of mixed-chain polyunsaturated phosphatidylcholines: effect of sn-2 chain length and degree of unsaturation. |
1994 |
Biophys. J. |
pmid:7696478
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Chapman GE and Wallace HM |
Spermine prevents lipid peroxidation induced by essential fatty acids in human breast cancer cells. |
1994 |
Biochem. Soc. Trans. |
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Saito M |
Effect of dietary alpha-linolenic, eicosapentaenoic and docosahexaenoic acids on liver microsomal mixed-function oxidases in rats. |
1994 |
Ann. Nutr. Metab. |
pmid:7702359
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Hamosh M |
Long chain polyunsaturated fatty acids in neonatal nutrition. |
1994 |
J Am Coll Nutr |
pmid:7706584
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Effect of specific phospholipid molecular species incorporated in human platelet membranes on thromboxane A2/prostaglandin H2 receptors. |
1995 |
J. Lipid Res. |
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Polyunsaturated fatty acid status in patients with phenylketonuria. |
1994 |
J. Inherit. Metab. Dis. |
pmid:7707693
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Docosahexaenoic acid induces lipid accumulation in myocardial cells of rats. |
1994 |
Scand. J. Clin. Lab. Invest. |
pmid:7709170
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Maehle L et al. |
Effects of n-3 fatty acids during neoplastic progression and comparison of in vitro and in vivo sensitivity of two human tumour cell lines. |
1995 |
Br. J. Cancer |
pmid:7710930
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Hoffman DR and Birch DG |
Docosahexaenoic acid in red blood cells of patients with X-linked retinitis pigmentosa. |
1995 |
Invest. Ophthalmol. Vis. Sci. |
pmid:7730010
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Kang JX et al. |
Free, long-chain, polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes. |
1995 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:7732020
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Araya J et al. |
[Effect of a diet supplemented with soybean oil or fish oil on the reversibility of docosahexaenoic acid deficiency (22:6w3) in the brain and erythrocytes of rats]. |
1994 |
Arch Latinoam Nutr |
pmid:7733788
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Nada MA et al. |
On the rate-limiting step in the beta-oxidation of polyunsaturated fatty acids in the heart. |
1995 |
Biochim. Biophys. Acta |
pmid:7734439
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Achard F et al. |
Interconversions and distinct metabolic fate of eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in bovine aortic endothelial cells. |
1995 |
Biochim. Biophys. Acta |
pmid:7734441
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Chirouze V et al. |
Red blood cell fatty acid composition in low-birth-weight infants fed either human milk or formula during the first months of life. |
1994 |
Acta Paediatr Suppl |
pmid:7734796
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Innis SM |
The 1993 Borden Award Lecture. Fatty acid requirements of the newborn. |
1994 |
Can. J. Physiol. Pharmacol. |
pmid:7736339
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Eritsland J et al. |
Effect of long-term, moderate-dose supplementation with omega-3 fatty acids on monocyte procoagulant activity and release of interleukin-6 in patients with coronary artery disease. |
1995 |
Thromb. Res. |
pmid:7740525
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Farquharson J et al. |
Effect of diet on the fatty acid composition of the major phospholipids of infant cerebral cortex. |
1995 |
Arch. Dis. Child. |
pmid:7741563
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Decsi T et al. |
Essential fatty acids in full term infants fed breast milk or formula. |
1995 |
Arch. Dis. Child. Fetal Neonatal Ed. |
pmid:7743279
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Byard RW et al. |
Sudden infant death syndrome: effect of breast and formula feeding on frontal cortex and brainstem lipid composition. |
1995 |
J Paediatr Child Health |
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Ishinaga M et al. |
Daily intakes of fatty acids, sterols, and phospholipids by Japanese women and serum cholesterol. |
1994 |
J. Nutr. Sci. Vitaminol. |
pmid:7751974
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Rose DP et al. |
Influence of diets containing eicosapentaenoic or docosahexaenoic acid on growth and metastasis of breast cancer cells in nude mice. |
1995 |
J. Natl. Cancer Inst. |
pmid:7752256
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Al MD et al. |
The essential fatty acid status of mother and child in pregnancy-induced hypertension: a prospective longitudinal study. |
1995 |
Am. J. Obstet. Gynecol. |
pmid:7755079
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A randomised double blind placebo controlled trial of fish oil in high risk pregnancy. |
1995 |
Br J Obstet Gynaecol |
pmid:7756226
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Pawlosky RJ and Salem N |
Ethanol exposure causes a decrease in docosahexaenoic acid and an increase in docosapentaenoic acid in feline brains and retinas. |
1995 |
Am. J. Clin. Nutr. |
pmid:7762532
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Lucien FP et al. |
Separation of biomolecules using supercritical fluid extraction. |
1993 May-Jun |
Australas Biotechnol |
pmid:7763846
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Li ZY and Ward OP |
Production of docosahexaenoic acid by Thraustochytrium roseum. |
1994 |
J. Ind. Microbiol. |
pmid:7765049
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Makrides M et al. |
Are long-chain polyunsaturated fatty acids essential nutrients in infancy? |
1995 |
Lancet |
pmid:7769900
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Effects of supplemented omega-3 and omega-6 fatty acid rich oils on the cardiovascular system of thermally injured rabbits: changes in plasma and platelet fatty acids. |
1995 Mar-Apr |
J Burn Care Rehabil |
pmid:7775514
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Noguchi M et al. |
The role of fatty acids and eicosanoid synthesis inhibitors in breast carcinoma. |
1995 Jul-Aug |
Oncology |
pmid:7777237
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Denzlinger C et al. |
Modulation of the endogenous leukotriene production by fish oil and vitamin E. |
1995 |
J Lipid Mediat Cell Signal |
pmid:7780681
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Leaf A |
Omega-3 fatty acids and prevention of ventricular fibrillation. |
1995 Feb-Mar |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:7784457
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Shimizu S et al. |
omega-Hydroxylation of docosahexaenoic acid or arachidonic acid in human colonic well differentiated adenocarcinoma homogenate. |
1995 |
Biochim. Biophys. Acta |
pmid:7786890
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Burdge GC and Postle AD |
Effect of maternal ethanol consumption during pregnancy on the phospholipid molecular species composition of fetal guinea-pig brain, liver and plasma. |
1995 |
Biochim. Biophys. Acta |
pmid:7786898
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Jenski LJ et al. |
Docosahexaenoic acid-induced alteration of Thy-1 and CD8 expression on murine splenocytes. |
1995 |
Biochim. Biophys. Acta |
pmid:7794954
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Zerouga M et al. |
Comparison of phosphatidylcholines containing one or two docosahexaenoic acyl chains on properties of phospholipid monolayers and bilayers. |
1995 |
Biochim. Biophys. Acta |
pmid:7794965
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Kinoshita K et al. |
Inhibitory effects of purified eicosapentaenoic acid and docosahexaenoic acid on growth and metastasis of murine transplantable mammary tumor. |
1994 May-Jun |
In Vivo |
pmid:7803721
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Mallampalli RK et al. |
Regulation of CTP:choline-phosphate cytidylyltransferase by polyunsaturated n-3 fatty acids. |
1994 |
Am. J. Physiol. |
pmid:7810669
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Kim HY et al. |
Liquid chromatography/mass spectrometry of phospholipids using electrospray ionization. |
1994 |
Anal. Chem. |
pmid:7810900
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Roche H and Gibney MJ |
The effect of consumption of fish oil-enriched spreadable fats on platelet phospholipid fatty acid composition in human volunteers. |
1994 |
Int J Vitam Nutr Res |
pmid:7814240
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Khair-el-Din TA et al. |
Docosahexaenoic acid, a major constituent of fetal serum and fish oil diets, inhibits IFN gamma-induced Ia-expression by murine macrophages in vitro. |
1995 |
J. Immunol. |
pmid:7822798
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Petroni A et al. |
Inhibition by n-3 fatty acids of arachidonic acid metabolism in a primary culture of astroglial cells. |
1994 |
Neurochem. Res. |
pmid:7824073
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Gazzah N et al. |
Evidence for brain docosahexaenoate recycling in the free-moving adult rat: implications for measurement of phospholipid synthesis. |
1994 |
Neurosci. Lett. |
pmid:7824158
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Das UN |
Beneficial effect of eicosapentaenoic and docosahexaenoic acids in the management of systemic lupus erythematosus and its relationship to the cytokine network. |
1994 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:7824535
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Christensen MS et al. |
Intestinal absorption and lymphatic transport of eicosapentaenoic (EPA), docosahexaenoic (DHA), and decanoic acids: dependence on intramolecular triacylglycerol structure. |
1995 |
Am. J. Clin. Nutr. |
pmid:7825539
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Delton I et al. |
Distribution and metabolism of arachidonic and docosahexaenoic acids in rat pineal cells. Effect of norepinephrine. |
1995 |
Biochim. Biophys. Acta |
pmid:7827119
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