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DHA supplementation and pregnancy outcomes. |
2013 |
Am. J. Clin. Nutr. |
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Rat neural stem cell proliferation and differentiation are durably altered by the in utero polyunsaturated fatty acid supply. |
2013 |
J. Nutr. Biochem. |
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Erythrocyte omega-3 fatty acids increase and linoleic acid decreases with age: observations from 160,000 patients. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
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Wijendran V et al. |
Dietary arachidonic acid and docosahexaenoic acid regulate liver fatty acid desaturase (FADS) alternative transcript expression in suckling piglets. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
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Do omega-3 polyunsaturated fatty acids ameliorate spinal cord injury?: Commentary on: Lim et al., Improved outcome after spinal cord compression injury in mice treated with docosahexaeonic acid. Exp. Neurol. Jan; 239:13-27. |
2013 |
Exp. Neurol. |
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Role of omega-3 ethyl ester concentrate in reducing sudden cardiac death following myocardial infarction and in management of hypertriglyceridemia: an Indian consensus statement. |
2012 Sep-Oct |
Indian Heart J |
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EPA and DHA: distinct yet essential n-3 fatty acids. |
2012 Sep-Oct |
J Clin Lipidol |
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[Renal patient's diet: Can fish be included?]. |
2012 Sep-Oct |
Nutr Hosp |
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The combination of EPA+DHA and low-dose aspirin ingestion reduces platelet function acutely whereas each alone may not in healthy humans. |
2012 Oct-Nov |
Prostaglandins Leukot. Essent. Fatty Acids |
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Kartikasari LR et al. |
Dietary alpha-linolenic acid enhances omega-3 long chain polyunsaturated fatty acid levels in chicken tissues. |
2012 Oct-Nov |
Prostaglandins Leukot. Essent. Fatty Acids |
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Arginyl-glutamine dipeptide or docosahexaenoic acid attenuate hyperoxia-induced lung injury in neonatal mice. |
2012 Nov-Dec |
Nutrition |
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2012 Nov-Dec |
Nutr Hosp |
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2012 Nov-Dec |
J Clin Lipidol |
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Effects of n-3 PUFAs on postprandial variation of metalloproteinases, and inflammatory and insulin resistance parameters in dyslipidemic patients: evaluation with euglycemic clamp and oral fat load. |
2012 Nov-Dec |
J Clin Lipidol |
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A novel omega-3 free fatty acid formulation has dramatically improved bioavailability during a low-fat diet compared with omega-3-acid ethyl esters: the ECLIPSE (Epanova(®) compared to Lovaza(®) in a pharmacokinetic single-dose evaluation) study. |
2012 Nov-Dec |
J Clin Lipidol |
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Valorization of biodiesel derived glycerol as a carbon source to obtain added-value metabolites: Focus on polyunsaturated fatty acids. |
2012 May-Jun |
Biotechnol. Adv. |
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An WS et al. |
Effect of omega-3 fatty acids on the modification of erythrocyte membrane fatty acid content including oleic acid in peritoneal dialysis patients. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
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Jacobson TA et al. |
Effects of eicosapentaenoic acid and docosahexaenoic acid on low-density lipoprotein cholesterol and other lipids: a review. |
2012 Jan-Feb |
J Clin Lipidol |
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2012 Jan-Feb |
Wound Repair Regen |
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Fetal intrauterine whole body linoleic, arachidonic and docosahexaenoic acid contents and accretion rates. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
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Brenna T |
Tissue-specific LCPUFA accretion in fetal humans. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
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Enhanced prostaglandin F2α formation in human pregnancy and the effect of increased oily fish intake: results from the Salmon in Pregnancy Study. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
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Kuipers RS et al. |
Gestational age dependent content, composition and intrauterine accretion rates of fatty acids in fetal white adipose tissue. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
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Characterization of lecithin isolated from anchovy (Engraulis japonica) residues deoiled by supercritical carbon dioxide and organic solvent extraction. |
2012 |
J. Food Sci. |
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Breastfeeding and long-chain polyunsaturated fatty acid intake in the first 4 post-natal months and infant cognitive development: an observational study. |
2012 |
Matern Child Nutr |
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Metabolic engineering plant seeds with fish oil-like levels of DHA. |
2012 |
PLoS ONE |
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López-Alarcón M et al. |
Oral administration of docosahexaenoic acid attenuates interleukin-1β response and clinical course of septic neonates. |
2012 |
Nutrition |
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Effects of marine-derived omega-3 fatty acids on systemic hemodynamics at rest and during stress: a dose-response study. |
2012 |
Ann Behav Med |
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Docosahexaenoic acid and arachidonic acid prevent essential fatty acid deficiency and hepatic steatosis. |
2012 |
JPEN J Parenter Enteral Nutr |
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Effect of n-3 fatty acids and α-tocopherol on post-thaw parameters and fatty acid composition of bovine sperm. |
2012 |
J. Assist. Reprod. Genet. |
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Eicosapentaenoic acid and docosahexaenoic acid synergistically attenuate bile acid-induced hepatocellular apoptosis. |
2012 |
JPEN J Parenter Enteral Nutr |
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DHA induces apoptosis by altering the expression and cellular location of GRP78 in colon cancer cell lines. |
2012 |
Biochim. Biophys. Acta |
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Growth, clinical chemistry and immune function in domestic piglets fed varying ratios of arachidonic acid and DHA. |
2012 |
Br. J. Nutr. |
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Toxicologic evaluation of DHA-rich algal oil: Genotoxicity, acute and subchronic toxicity in rats. |
2012 |
Food Chem. Toxicol. |
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DHA induces apoptosis and differentiation in human melanoma cells in vitro: involvement of HuR-mediated COX-2 mRNA stabilization and β-catenin nuclear translocation. |
2012 |
Carcinogenesis |
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An WS et al. |
Omega-3 fatty acid supplementation increases 1,25-dihydroxyvitamin D and fetuin-A levels in dialysis patients. |
2012 |
Nutr Res |
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Chen J et al. |
DPA n-3, DPA n-6 and DHA improve lipoprotein profiles and aortic function in hamsters fed a high cholesterol diet. |
2012 |
Atherosclerosis |
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Betancor MB et al. |
Vitamin C enhances vitamin E status and reduces oxidative stress indicators in sea bass larvae fed high DHA microdiets. |
2012 |
Lipids |
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Hou L et al. |
Reduction of n-3 PUFAs, specifically DHA and EPA, and enhancement of peroxisomal beta-oxidation in type 2 diabetic rat heart. |
2012 |
Cardiovasc Diabetol |
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Pineda-Peña EA et al. |
Docosahexaenoic acid, an omega-3 polyunsaturated acid protects against indomethacin-induced gastric injury. |
2012 |
Eur. J. Pharmacol. |
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Berson EL et al. |
ω-3 intake and visual acuity in patients with retinitis pigmentosa receiving vitamin A. |
2012 |
Arch. Ophthalmol. |
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Beezhold BL and Johnston CS |
Restriction of meat, fish, and poultry in omnivores improves mood: a pilot randomized controlled trial. |
2012 |
Nutr J |
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Rondanelli M et al. |
Effects of a diet integration with an oily emulsion of DHA-phospholipids containing melatonin and tryptophan in elderly patients suffering from mild cognitive impairment. |
2012 |
Nutr Neurosci |
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Fish oil increases raft size and membrane order of B cells accompanied by differential effects on function. |
2012 |
J. Lipid Res. |
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Hjorth E and Freund-Levi Y |
Immunomodulation of microglia by docosahexaenoic acid and eicosapentaenoic acid. |
2012 |
Curr Opin Clin Nutr Metab Care |
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A fatty acid-binding protein 7/RXRβ pathway enhances survival and proliferation in triple-negative breast cancer. |
2012 |
J. Pathol. |
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Bragt MC and Mensink RP |
Comparison of the effects of n-3 long chain polyunsaturated fatty acids and fenofibrate on markers of inflammation and vascular function, and on the serum lipoprotein profile in overweight and obese subjects. |
2012 |
Nutr Metab Cardiovasc Dis |
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Docosahexaenoic acid inhibits invasion of human RT112 urinary bladder and PT45 pancreatic carcinoma cells via down-modulation of granzyme B expression. |
2012 |
J. Nutr. Biochem. |
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Enhanced n-3 phospholipid content reduces inflammatory responses in bovine endothelial cells. |
2012 |
J. Dairy Sci. |
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Docosahexaenoic fatty acid (DHA) in the regulation of colon cell growth and cell death: a review. |
2012 |
Biomed Pap Med Fac Univ Palacky Olomouc Czech Repub |
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Xue B et al. |
Omega-3 polyunsaturated fatty acids antagonize macrophage inflammation via activation of AMPK/SIRT1 pathway. |
2012 |
PLoS ONE |
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König K et al. |
Supplementation in acute lung injury. |
2012 |
JAMA |
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Schmitt D et al. |
Toxicologic evaluations of DHA-rich algal oil in rats: developmental toxicity study and 3-month dietary toxicity study with an in utero exposure phase. |
2012 |
Food Chem. Toxicol. |
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Waldron MK et al. |
Plasma phospholipid fatty acid and ex vivo neutrophil responses are differentially altered in dogs fed fish- and linseed-oil containing diets at the same n-6:n-3 fatty acid ratio. |
2012 |
Lipids |
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Huang TY et al. |
A fermentation strategy for producing docosahexaenoic acid in Aurantiochytrium limacinum SR21 and increasing C22:6 proportions in total fatty acid. |
2012 |
Bioresour. Technol. |
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Incorporation of eicosapentaenoic and docosahexaenoic acids into lipid pools when given as supplements providing doses equivalent to typical intakes of oily fish. |
2012 |
Am. J. Clin. Nutr. |
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Feng Z et al. |
Maternal docosahexaenoic acid feeding protects against impairment of learning and memory and oxidative stress in prenatally stressed rats: possible role of neuronal mitochondria metabolism. |
2012 |
Antioxid. Redox Signal. |
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The effect of diet and DHA addition on the sensory quality of goat kid meat. |
2012 |
Meat Sci. |
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Protection by DHA of early hippocampal changes in diabetes: possible role of CREB and NF-κB. |
2012 |
Neurochem. Res. |
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Recovery of corneal sensitivity, calcitonin gene-related peptide-positive nerves, and increased wound healing induced by pigment epithelial-derived factor plus docosahexaenoic acid after experimental surgery. |
2012 |
Arch. Ophthalmol. |
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Mechanisms involved in the differential reduction of omega-3 and omega-6 highly unsaturated fatty acids by structural heart disease resulting in "HUFA deficiency". |
2012 |
Can. J. Physiol. Pharmacol. |
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Peters BS et al. |
The effect of a 12-week course of omega-3 polyunsaturated fatty acids on lipid parameters in hypertriglyceridemic adult HIV-infected patients undergoing HAART: a randomized, placebo-controlled pilot trial. |
2012 |
Clin Ther |
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Munro IA and Garg ML |
Dietary supplementation with n-3 PUFA does not promote weight loss when combined with a very-low-energy diet. |
2012 |
Br. J. Nutr. |
pmid:22214842
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Georgiadi A et al. |
Detailed transcriptomics analysis of the effect of dietary fatty acids on gene expression in the heart. |
2012 |
Physiol. Genomics |
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Imaging brain signal transduction and metabolism via arachidonic and docosahexaenoic acid in animals and humans. |
2012 |
Brain Res. Bull. |
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van der Meij BS et al. |
Oral nutritional supplements containing n-3 polyunsaturated fatty acids affect quality of life and functional status in lung cancer patients during multimodality treatment: an RCT. |
2012 |
Eur J Clin Nutr |
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Deike E et al. |
The effects of fish oil supplementation on markers of inflammation in chronic kidney disease patients. |
2012 |
J Ren Nutr |
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Increases in seizure latencies induced by subcutaneous docosahexaenoic acid are lost at higher doses. |
2012 |
Epilepsy Res. |
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Eicosapentaenoic acid and docosahexaenoic acid inhibit macrophage-induced gastric cancer cell migration by attenuating the expression of matrix metalloproteinase 10. |
2012 |
J. Nutr. Biochem. |
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Huang T et al. |
Effect of n-3 polyunsaturated fatty acid on gene expression of the critical enzymes involved in homocysteine metabolism. |
2012 |
Nutr J |
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Kitson AP et al. |
Enzymes in brain phospholipid docosahexaenoic acid accretion: a PL-ethora of potential PL-ayers. |
2012 |
Prostaglandins Leukot. Essent. Fatty Acids |
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Johnson M et al. |
Fatty acids in ADHD: plasma profiles in a placebo-controlled study of Omega 3/6 fatty acids in children and adolescents. |
2012 |
Atten Defic Hyperact Disord |
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Quinn EA and Kuzawa CW |
A dose-response relationship between fish consumption and human milk DHA content among Filipino women in Cebu City, Philippines. |
2012 |
Acta Paediatr. |
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Alteration of EGFR spatiotemporal dynamics suppresses signal transduction. |
2012 |
PLoS ONE |
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Docosahexaenoic acid provides protective mechanism in bilaterally MPTP-lesioned rat model of Parkinson's disease. |
2012 |
Folia Histochem. Cytobiol. |
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Margarines fortified with α-linolenic acid, eicosapentaenoic acid, or docosahexaenoic acid alter the fatty acid composition of erythrocytes but do not affect the antioxidant status of healthy adults. |
2012 |
J. Nutr. |
pmid:22810989
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Moallem U and Zachut M |
Short communication: the effects of supplementation of various n-3 fatty acids to late-pregnant dairy cows on plasma fatty acid composition of the newborn calves. |
2012 |
J. Dairy Sci. |
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Omega-3 fatty acids status in human subjects estimated using a food frequency questionnaire and plasma phospholipids levels. |
2012 |
Nutr J |
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Maqbool A et al. |
Relation between dietary fat intake type and serum fatty acid status in children with cystic fibrosis. |
2012 |
J. Pediatr. Gastroenterol. Nutr. |
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Chronic dietary intake of α-linolenic acid does not replicate the effects of DHA on passive properties of entorhinal cortex neurons. |
2012 |
Br. J. Nutr. |
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New pharmaceutical insights related to the pathways of PUFAs. |
2012 |
Ceska Slov Farm |
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Kwak SM et al. |
Efficacy of omega-3 fatty acid supplements (eicosapentaenoic acid and docosahexaenoic acid) in the secondary prevention of cardiovascular disease: a meta-analysis of randomized, double-blind, placebo-controlled trials. |
2012 |
Arch. Intern. Med. |
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Liu SH et al. |
Docosahexaenoic acid and phosphatidylserine supplementations improve antioxidant activities and cognitive functions of the developing brain on pentylenetetrazol-induced seizure model. |
2012 |
Brain Res. |
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Trikalinos TA et al. |
Concordance of randomized and nonrandomized studies was unrelated to translational patterns of two nutrient-disease associations. |
2012 |
J Clin Epidemiol |
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Improving sperm quality and spermatogenesis through a bioactive marine compound: an experimental study. |
2012 |
Acta Biomed |
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Effect of feeding fresh forage and marine algae on the fatty acid composition and oxidation of milk and butter. |
2012 |
J. Dairy Sci. |
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Chemical-physical changes in cell membrane microdomains of breast cancer cells after omega-3 PUFA incorporation. |
2012 |
Cell Biochem. Biophys. |
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The effect of omega-3 fatty acids on the atherogenic lipoprotein phenotype in patients with nephrotic range proteinuria. |
2012 |
Clin. Nephrol. |
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Tumor and non-tumor tissues differential oxidative stress response to supplemental DHA and chemotherapy in rats. |
2012 |
Cancer Chemother. Pharmacol. |
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Omega 3 fatty acids on child growth, visual acuity and neurodevelopment. |
2012 |
Br. J. Nutr. |
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DHA and EPA reverse cystic fibrosis-related FA abnormalities by suppressing FA desaturase expression and activity. |
2012 |
J. Lipid Res. |
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Dietary fatty acid intervention of lactating cows simultaneously affects lipid profiles of meat and milk. |
2012 |
J. Sci. Food Agric. |
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Arachidonic acid/docosahexaenoic acid-supplemented diet in early life reduces body weight gain, plasma lipids, and adiposity in later life in ApoE*3Leiden mice. |
2012 |
Mol Nutr Food Res |
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Fish-oil supplementation in pregnancy does not reduce the risk of gestational diabetes or preeclampsia. |
2012 |
Am. J. Clin. Nutr. |
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Long-chain fatty acids and inflammation. |
2012 |
Proc Nutr Soc |
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Similarities and differences between the effects of EPA and DHA on markers of atherosclerosis in human subjects. |
2012 |
Proc Nutr Soc |
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A meta-analysis shows that docosahexaenoic acid from algal oil reduces serum triglycerides and increases HDL-cholesterol and LDL-cholesterol in persons without coronary heart disease. |
2012 |
J. Nutr. |
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Effects of large doses of arachidonic acid added to docosahexaenoic acid on social impairment in individuals with autism spectrum disorders: a double-blind, placebo-controlled, randomized trial. |
2012 |
J Clin Psychopharmacol |
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Effect of n-3 fatty acids on patients with advanced lung cancer: a double-blind, placebo-controlled study. |
2012 |
Br. J. Nutr. |
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Docosahexaenoic acid-induced unfolded protein response, cell cycle arrest, and apoptosis in vascular smooth muscle cells are triggered by Ca²âº-dependent induction of oxidative stress. |
2012 |
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