Berge K et al. |
Poorly oxidizable fatty acid analogues inhibit the proliferation of cancer cells in culture. |
1999 |
Adv. Exp. Med. Biol. |
pmid:10709646
|
Madsen L et al. |
EPA and DHA possess different metabolic properties. |
1999 |
Adv. Exp. Med. Biol. |
pmid:10709658
|
Yasuda S et al. |
Dietary docosahexaenoic acid enhances ferric nitrilotriacetate-induced oxidative damage in mice but not when additional alpha-tocopherol is supplemented. |
1999 |
Free Radic. Res. |
pmid:10711790
|
Hansen J et al. |
Dietary supplementation with highly purified eicosapentaenoic acid and docosahexaenoic acid does not influence PAI-1 activity. |
2000 |
Thromb. Res. |
pmid:10713313
|
Hempenius RA et al. |
Evaluation of a subchronic (13-week) oral toxicity study, preceded by an in utero exposure phase, with arachidonic acid oil derived from Mortierella alpina in rats. |
2000 Feb-Mar |
Food Chem. Toxicol. |
pmid:10717353
|
Grande JP et al. |
Suppressive effects of fish oil on mesangial cell proliferation in vitro and in vivo. |
2000 |
Kidney Int. |
pmid:10720955
|
Fidler N et al. |
Oxidation of an oil rich in docosahexaenoic acid compared to linoleic acid in lactating women. |
1999 |
Ann. Nutr. Metab. |
pmid:10725767
|
Thakkar RR et al. |
Docosahexaenoic acid reverses cyclosporin A-induced changes in membrane structure and function. |
2000 |
Biochim. Biophys. Acta |
pmid:10742598
|
Surai PF et al. |
Designer egg evaluation in a controlled trial. |
2000 |
Eur J Clin Nutr |
pmid:10745280
|
Brooks SL et al. |
Mothers, infants, and DHA. Implications for nursing practice. |
2000 Mar-Apr |
MCN Am J Matern Child Nurs |
pmid:10748583
|
Puri BK et al. |
Eicosapentaenoic acid treatment in schizophrenia associated with symptom remission, normalisation of blood fatty acids, reduced neuronal membrane phospholipid turnover and structural brain changes. |
2000 Jan-Feb |
Int. J. Clin. Pract. |
pmid:10750263
|
Igarashi M and Miyazawa T |
Do conjugated eicosapentaenoic acid and conjugated docosahexaenoic acid induce apoptosis via lipid peroxidation in cultured human tumor cells? |
2000 |
Biochem. Biophys. Res. Commun. |
pmid:10753678
|
Sametz W et al. |
Influence of polyunsaturated fatty acids on vasoconstrictions induced by 8-iso-PGF(2alpha) and 8-iso-PGE(2). |
2000 |
Pharmacology |
pmid:10754452
|
Birch EE et al. |
A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants. |
2000 |
Dev Med Child Neurol |
pmid:10755457
|
Gross EA et al. |
G239T mutation in Repeat 1 of human IRBP: possible implications for more than one binding site in a single repeat. |
2000 |
Mol. Vis. |
pmid:10756181
|
Conquer JA et al. |
Effect of DHA supplementation on DHA status and sperm motility in asthenozoospermic males. |
2000 |
Lipids |
pmid:10757545
|
Gaposchkin DP et al. |
Incorporation of polyunsaturated fatty acids into CT-26, a transplantable murine colonic adenocarcinoma. |
2000 |
Lipids |
pmid:10757549
|
Kim HY and Hamilton J |
Accumulation of docosahexaenoic acid in phosphatidylserine is selectively inhibited by chronic ethanol exposure in C-6 glioma cells. |
2000 |
Lipids |
pmid:10757550
|
Ogilvie GK et al. |
Effect of fish oil, arginine, and doxorubicin chemotherapy on remission and survival time for dogs with lymphoma: a double-blind, randomized placebo-controlled study. |
2000 |
Cancer |
pmid:10760770
|
Xi S et al. |
Suppression of proto-oncogene (AP-1) in a model of skin epidermal hyperproliferation is reversed by topical application of 13-hydroxyoctadecadienoic acid and 15-hydroxyeicosatrienoic acid. |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10765974
|
Onuki Y et al. |
In vivo effects of highly purified docosahexaenoic acid on rectal insulin absorption. |
2000 |
Int J Pharm |
pmid:10767564
|
Sasaki T et al. |
Dietary docosahexaenoic acid can alter the surface expression of CD4 and CD8 on T cells in peripheral blood. |
2000 |
J. Agric. Food Chem. |
pmid:10775347
|
MartÃnez M et al. |
[Treatment of generalized peroxisomal disorders with docosahexaenoic acid ethyl ether]. |
1999 |
Rev Neurol |
pmid:10778491
|
Meluzzi A et al. |
Effects of dietary vitamin E on the quality of table eggs enriched with n-3 long-chain fatty acids. |
2000 |
Poult. Sci. |
pmid:10780651
|
Greatrex JC et al. |
Scotopic sensitivity in dyslexia and requirements for DHA supplementation. |
2000 |
Lancet |
pmid:10791530
|
Bechoua S et al. |
Protective effect of docosahexaenoic acid against hydrogen peroxide-induced oxidative stress in human lymphocytes. |
1999 |
Biochem. Pharmacol. |
pmid:10796072
|
Mori TA et al. |
Purified eicosapentaenoic and docosahexaenoic acids have differential effects on serum lipids and lipoproteins, LDL particle size, glucose, and insulin in mildly hyperlipidemic men. |
2000 |
Am. J. Clin. Nutr. |
pmid:10799369
|
Smit EN et al. |
Fish oil supplementation improves docosahexaenoic acid status of malnourished infants. |
2000 |
Arch. Dis. Child. |
pmid:10799425
|
Tsukada H et al. |
Docosahexaenoic acid (DHA) improves the age-related impairment of the coupling mechanism between neuronal activation and functional cerebral blood flow response: a PET study in conscious monkeys. |
2000 |
Brain Res. |
pmid:10799683
|
Itokazu N et al. |
Bidirectional actions of docosahexaenoic acid on hippocampal neurotransmissions in vivo. |
2000 |
Brain Res. |
pmid:10799687
|
Yano M et al. |
Docosahexaenoic acid and vitamin E can reduce human monocytic U937 cell apoptosis induced by tumor necrosis factor. |
2000 |
J. Nutr. |
pmid:10801904
|
Amamoto T et al. |
[Relationship between hippocampal arachidonic acid content and induction of LTP in aged rats]. |
1999 |
Nihon Shinkei Seishin Yakurigaku Zasshi |
pmid:10803212
|
Valk EE and Hornstra G |
Relationship between vitamin E requirement and polyunsaturated fatty acid intake in man: a review. |
2000 |
Int J Vitam Nutr Res |
pmid:10804454
|
Min Y et al. |
Pregnancy reduces arachidonic and docosahexaenoic in plasma triacylglycerols of Korean women. |
2000 |
Int J Vitam Nutr Res |
pmid:10804459
|
Weber P and Raederstorff D |
Triglyceride-lowering effect of omega-3 LC-polyunsaturated fatty acids--a review. |
2000 |
Nutr Metab Cardiovasc Dis |
pmid:10812585
|
Goustard-Langelier B et al. |
Phospholipid incorporation and metabolic conversion of n-3 polyunsaturated fatty acids in the Y79 retinoblastoma cell line. |
2000 |
J. Neurosci. Res. |
pmid:10820439
|
Farkas T et al. |
Docosahexaenoic acid-containing phospholipid molecular species in brains of vertebrates. |
2000 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:10823917
|
Lim SY and Suzuki H |
Intakes of dietary docosahexaenoic acid ethyl ester and egg phosphatidylcholine improve maze-learning ability in young and old mice. |
2000 |
J. Nutr. |
pmid:10827221
|
Huster D et al. |
Strength of Ca(2+) binding to retinal lipid membranes: consequences for lipid organization. |
2000 |
Biophys. J. |
pmid:10827979
|
Smit EN et al. |
Breast milk docosahexaenoic acid (DHA) correlates with DHA status of malnourished infants. |
2000 |
Arch. Dis. Child. |
pmid:10833187
|
Jahangiri A et al. |
Termination of asynchronous contractile activity in rat atrial myocytes by n-3 polyunsaturated fatty acids. |
2000 |
Mol. Cell. Biochem. |
pmid:10839192
|
Watanabe S et al. |
Dietary docosahexaenoic acid but not eicosapentaenoic acid suppresses lipopolysaccharide-induced interleukin-1 beta mRNA induction in mouse spleen leukocytes. |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10841036
|
Marx N et al. |
Peroxisome proliferator-activated receptor-gamma activators inhibit IFN-gamma-induced expression of the T cell-active CXC chemokines IP-10, Mig, and I-TAC in human endothelial cells. |
2000 |
J. Immunol. |
pmid:10843708
|
Kielar ML et al. |
Docosahexaenoic acid decreases IRF-1 mRNA and thus inhibits activation of both the IRF-E and NFkappa d response elements of the iNOS promoter. |
2000 |
Transplantation |
pmid:10852612
|
Giusto NM et al. |
Lipid metabolism in vertebrate retinal rod outer segments. |
2000 |
Prog. Lipid Res. |
pmid:10856601
|
Morris S et al. |
Utilization of docosahexaenoic acid from intravenous egg yolk phospholipid. |
2000 |
Lipids |
pmid:10858022
|
Kosugi Y et al. |
Esterification of polyunsaturated fatty acids by various forms of immobilized lipase from Rhizomucor miehei. |
2000 |
Lipids |
pmid:10858032
|
Torres IC et al. |
Study of the effects of dietary fish intake on serum lipids and lipoproteins in two populations with different dietary habits. |
2000 |
Br. J. Nutr. |
pmid:10858695
|
Kubo K et al. |
Preferential incorporation of docosahexaenoic acid into nonphosphorus lipids and phosphatidylethanolamine protects rats from dietary DHA-stimulated lipid peroxidation. |
2000 |
J. Nutr. |
pmid:10867046
|
Decsi T and Koletzko B |
Effects of protein-energy malnutrition and human immunodeficiency virus-1 infection on essential fatty acid metabolism in children. |
2000 |
Nutrition |
pmid:10869902
|
Mantzioris E et al. |
Biochemical effects of a diet containing foods enriched with n-3 fatty acids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10871559
|
Narita K et al. |
Therapeutic time window in the penumbra during permanent focal ischemia in rats: changes of free fatty acids and glycerophospholipids. |
2000 |
Neurol. Res. |
pmid:10874689
|
Gao YC and Charter EA |
Nutritionally important fatty acids in hen egg yolks from different sources. |
2000 |
Poult. Sci. |
pmid:10875777
|
Kumar KV et al. |
Oxidant stress and essential fatty acids in patients with risk and established ARDS. |
2000 |
Clin. Chim. Acta |
pmid:10876008
|
Morishita M et al. |
The dose-related hypoglycemic effects of insulin emulsions incorporating highly purified EPA and DHA. |
2000 |
Int J Pharm |
pmid:10878324
|
de la Presa Owens S and Innis SM |
Diverse, region-specific effects of addition of arachidonic and docosahexanoic acids to formula with low or adequate linoleic and alpha-linolenic acids on piglet brain monoaminergic neurotransmitters. |
2000 |
Pediatr. Res. |
pmid:10879811
|
Lesage F et al. |
Human TREK2, a 2P domain mechano-sensitive K+ channel with multiple regulations by polyunsaturated fatty acids, lysophospholipids, and Gs, Gi, and Gq protein-coupled receptors. |
2000 |
J. Biol. Chem. |
pmid:10880510
|
Young C et al. |
Docosahexaenoic acid inhibits synaptic transmission and epileptiform activity in the rat hippocampus. |
2000 |
Synapse |
pmid:10881029
|
Kontogiannea M et al. |
omega-3 fatty acids decrease endothelial adhesion of human colorectal carcinoma cells. |
2000 |
J. Surg. Res. |
pmid:10896822
|
Xiao YF et al. |
Coexpression with beta(1)-subunit modifies the kinetics and fatty acid block of hH1(alpha) Na(+) channels. |
2000 |
Am. J. Physiol. Heart Circ. Physiol. |
pmid:10899039
|
Kim HY et al. |
Inhibition of neuronal apoptosis by docosahexaenoic acid (22:6n-3). Role of phosphatidylserine in antiapoptotic effect. |
2000 |
J. Biol. Chem. |
pmid:10903316
|
de Turco EB et al. |
Strong association of unesterified [3H]docosahexaenoic acid and [3H-docosahexaenoyl]phosphatidate to rhodopsin during in vivo labeling of frog retinal rod outer segments. |
2000 |
Neurochem. Res. |
pmid:10905632
|
Martin RE et al. |
Uptake and incorporation of docosahexaenoic acid (DHA) into neuronal cell body and neurite/nerve growth cone lipids: evidence of compartmental DHA metabolism in nerve growth factor-differentiated PC12 cells. |
2000 |
Neurochem. Res. |
pmid:10905634
|
Ghebremeskel K et al. |
Blood fatty acid composition of pregnant and nonpregnant Korean women: red cells may act as a reservoir of arachidonic acid and docosahexaenoic acid for utilization by the developing fetus. |
2000 |
Lipids |
pmid:10907792
|
Ando Y et al. |
Reinvestigation of positional distribution of fatty acids in docosahexaenoic acid-rich fish oil triacyl-sn-glycerols. |
2000 |
Lipids |
pmid:10907794
|
Matthews KR et al. |
Effect of whole linseed (Linum usitatissimum) in the diet of finishing pigs on growth performance and on the quality and fatty acid composition of various tissues. |
2000 |
Br. J. Nutr. |
pmid:10911772
|
Smit EN et al. |
Effect of supplementation of arachidonic acid (AA) or a combination of AA plus docosahexaenoic acid on breastmilk fatty acid composition. |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10913225
|
Mukhopadhyay S et al. |
Preferential distribution of long chain polyunsaturated fatty acids in phospatidyl ethanolamine fraction of guinea pig alveolar apical membranes. |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10913226
|
Everts S and Davis JH |
1H and (13)C NMR of multilamellar dispersions of polyunsaturated (22:6) phospholipids. |
2000 |
Biophys. J. |
pmid:10920020
|
Kimura S |
[Antihypertensive effect of docosahexaenoic acid in stroke-prone spontaneously hypertensive rats]. |
2000 |
Yakugaku Zasshi |
pmid:10920715
|
Arterburn LM et al. |
A developmental safety study in rats using DHA- and ARA-rich single-cell oils. |
2000 |
Food Chem. Toxicol. |
pmid:10930697
|
Healy DA et al. |
Effect of low-to-moderate amounts of dietary fish oil on neutrophil lipid composition and function. |
2000 |
Lipids |
pmid:10941877
|
Vanderhoof J et al. |
A multicenter long-term safety and efficacy trial of preterm formula supplemented with long-chain polyunsaturated fatty acids. |
2000 |
J. Pediatr. Gastroenterol. Nutr. |
pmid:10941962
|
Fritsche KL et al. |
Consumption of eicosapentaenoic acid and docosahexaenoic acid impair murine interleukin-12 and interferon-gamma production in vivo. |
2000 |
J. Infect. Dis. |
pmid:10944484
|
Albino AP et al. |
Cell cycle arrest and apoptosis of melanoma cells by docosahexaenoic acid: association with decreased pRb phosphorylation. |
2000 |
Cancer Res. |
pmid:10945621
|
Guo X and Ota Y |
Incorporation of eicosapentaenoic and docosahexaenoic acids by a yeast (FO726A). |
2000 |
J. Appl. Microbiol. |
pmid:10945786
|
Retterstøl K et al. |
Metabolism of some radiolabeled essential fatty acids in isolated rat hepatocytes is affected by dietary ethanol. |
2000 |
Alcohol |
pmid:10946154
|
Surai PF and Sparks NH |
Tissue-specific fatty acid and alpha-tocopherol profiles in male chickens depending on dietary tuna oil and vitamin E provision. |
2000 |
Poult. Sci. |
pmid:10947182
|
Kohno H et al. |
Modifying effect of tuna orbital oil rich in docosahexaenoic acid and vitamin D3 on azoxymethane-induced colonic aberrant crypt foci in rats. |
2000 Sep-Oct |
Oncol. Rep. |
pmid:10948340
|
Liu QY and Tan BK |
Effects of cis-unsaturated fatty acids on doxorubicin sensitivity in P388/DOX resistant and P388 parental cell lines. |
2000 |
Life Sci. |
pmid:10954054
|
Marangoni F et al. |
Polyunsaturated fatty acid concentrations in human hindmilk are stable throughout 12-months of lactation and provide a sustained intake to the infant during exclusive breastfeeding: an Italian study. |
2000 |
Br. J. Nutr. |
pmid:10961166
|
Higdon JV et al. |
Supplementation of postmenopausal women with fish oil rich in eicosapentaenoic acid and docosahexaenoic acid is not associated with greater in vivo lipid peroxidation compared with oils rich in oleate and linoleate as assessed by plasma malondialdehyde and F(2)-isoprostanes. |
2000 |
Am. J. Clin. Nutr. |
pmid:10966889
|
Wander RC and Du SH |
Oxidation of plasma proteins is not increased after supplementation with eicosapentaenoic and docosahexaenoic acids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10966891
|
Dagnelie G et al. |
Lutein improves visual function in some patients with retinal degeneration: a pilot study via the Internet. |
2000 |
Optometry |
pmid:10970259
|
Fidler N et al. |
Docosahexaenoic acid transfer into human milk after dietary supplementation: a randomized clinical trial. |
2000 |
J. Lipid Res. |
pmid:10974044
|
Kajita M et al. |
Enhanced enteral bioavailability of vancomycin using water-in-oil-in-water multiple emulsion incorporating highly purified unsaturated fatty acid. |
2000 |
J Pharm Sci |
pmid:10980499
|
Mori TA et al. |
Differential effects of eicosapentaenoic acid and docosahexaenoic acid on vascular reactivity of the forearm microcirculation in hyperlipidemic, overweight men. |
2000 |
Circulation |
pmid:10982541
|
Hsu FF et al. |
Electrospray ionization mass spectrometric analyses of changes in tissue phospholipid molecular species during the evolution of hyperlipidemia and hyperglycemia in Zucker diabetic fatty rats. |
2000 |
Lipids |
pmid:10984107
|
Hamilton L et al. |
n-3 fatty acid deficiency decreases phosphatidylserine accumulation selectively in neuronal tissues. |
2000 |
Lipids |
pmid:10984109
|
Wijendran V et al. |
Fetal erythrocyte phospholipid polyunsaturated fatty acids are altered in pregnancy complicated with gestational diabetes mellitus. |
2000 |
Lipids |
pmid:10984116
|
Cunnane SC |
Commentary on the workshop statement. Essentiality of and recommended dietary intakes for Omega-6 and Omega-3 fatty acids. |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10991770
|
Xi S et al. |
15-hydroxyeicosatrienoic acid (15-HETrE) suppresses epidermal hyperproliferation via the modulation of nuclear transcription factor (AP-1) and apoptosis. |
2000 |
Arch. Dermatol. Res. |
pmid:10994774
|
MartÃnez-Cayuela M et al. |
Metabolism of palmitic and docosahexaenoic acids in Reuber H35 hepatoma cells. |
2000 |
J. Biochem. |
pmid:11011136
|
Petrik MB et al. |
Highly unsaturated (n-3) fatty acids, but not alpha-linolenic, conjugated linoleic or gamma-linolenic acids, reduce tumorigenesis in Apc(Min/+) mice. |
2000 |
J. Nutr. |
pmid:11015469
|
Favrelère S et al. |
Age-related changes in ethanolamine glycerophospholipid fatty acid levels in rat frontal cortex and hippocampus. |
2000 Sep-Oct |
Neurobiol. Aging |
pmid:11016534
|
Glozman S et al. |
Docosahexaenoic acid-deficient phosphatidyl serine and high alpha-tocopherol in a fetal mouse brain over-expressing Cu/Zn-superoxide dismutase. |
2000 |
Biochim. Biophys. Acta |
pmid:11018466
|
Qian SY et al. |
EPR detection of lipid-derived free radicals from PUFA, LDL, and cell oxidations. |
2000 |
Free Radic. Biol. Med. |
pmid:11025200
|
House S |
Stages in reproduction particularly vulnerable to xenobiotic hazards and nutritional deficits. |
2000 |
Nutr Health |
pmid:11028931
|
Jenski LJ et al. |
Docosahexaenoic acid-containing phosphatidylcholine affects the binding of monoclonal antibodies to purified Kb reconstituted into liposomes. |
2000 |
Biochim. Biophys. Acta |
pmid:11030589
|
Arterburn LM et al. |
In vitro genotoxicity testing of ARASCO and DHASCO oils. |
2000 |
Food Chem. Toxicol. |
pmid:11038233
|