Suganuma H et al. |
Effect of hypoxic-ischemic insults on the composition of fatty acids in the brain of neonatal rats. |
2013 |
Ann. Nutr. Metab. |
pmid:23364132
|
Lee HN et al. |
Resolution of inflammation as a novel chemopreventive strategy. |
2013 |
Semin Immunopathol |
pmid:23370700
|
Schantz MM et al. |
Development of botanical and fish oil standard reference materials for fatty acids. |
2013 |
Anal Bioanal Chem |
pmid:23371533
|
Teague H et al. |
Dendritic cell activation, phagocytosis and CD69 expression on cognate T cells are suppressed by n-3 long-chain polyunsaturated fatty acids. |
2013 |
Immunology |
pmid:23373457
|
Mirza M et al. |
Progressive retinal degeneration and glial activation in the CLN6 (nclf) mouse model of neuronal ceroid lipofuscinosis: a beneficial effect of DHA and curcumin supplementation. |
2013 |
PLoS ONE |
pmid:24124525
|
Soubias O and Gawrisch K |
Rhodopsin-lipid interactions studied by NMR. |
2013 |
Meth. Enzymol. |
pmid:23374188
|
Daak AA et al. |
Docosahexaenoic and eicosapentaenoic acid supplementation does not exacerbate oxidative stress or intravascular haemolysis in homozygous sickle cell patients. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:24095588
|
Ishida T et al. |
Distinct regulation of plasma LDL cholesterol by eicosapentaenoic acid and docosahexaenoic acid in high fat diet-fed hamsters: participation of cholesterol ester transfer protein and LDL receptor. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23375839
|
Umhau JC et al. |
Brain docosahexaenoic acid [DHA] incorporation and blood flow are increased in chronic alcoholics: a positron emission tomography study corrected for cerebral atrophy. |
2013 |
PLoS ONE |
pmid:24098376
|
Renganathan K et al. |
CEP biomarkers as potential tools for monitoring therapeutics. |
2013 |
PLoS ONE |
pmid:24098476
|
Teague H et al. |
DHA-fluorescent probe is sensitive to membrane order and reveals molecular adaptation of DHA in ordered lipid microdomains. |
2013 |
J. Nutr. Biochem. |
pmid:22841541
|
Faber J et al. |
Rapid EPA and DHA incorporation and reduced PGE2 levels after one week intervention with a medical food in cancer patients receiving radiotherapy, a randomized trial. |
2013 |
Clin Nutr |
pmid:23123043
|
Zong G et al. |
Effects of flaxseed supplementation on erythrocyte fatty acids and multiple cardiometabolic biomarkers among Chinese with risk factors of metabolic syndrome. |
2013 |
Eur J Nutr |
pmid:23179200
|
Meher AP et al. |
Preconceptional omega-3 fatty acid supplementation on a micronutrient-deficient diet improves the reproductive cycle in Wistar rats. |
2013 |
Reprod. Fertil. Dev. |
pmid:23137932
|
Betancor MB et al. |
Oxidative status and histological changes in sea bass larvae muscle in response to high dietary content of docosahexaenoic acid DHA. |
2013 |
J. Fish Dis. |
pmid:23167568
|
Herba CM et al. |
Breastfeeding and early brain development: the Generation R study. |
2013 |
Matern Child Nutr |
pmid:23167730
|
Rovito D et al. |
Omega-3 PUFA ethanolamides DHEA and EPEA induce autophagy through PPARγ activation in MCF-7 breast cancer cells. |
2013 |
J. Cell. Physiol. |
pmid:23168911
|
Faizan M et al. |
Dietary alpha-tocopherol affects tissue vitamin e and malondialdehyde levels but does not change antioxidant enzymes and fatty acid composition in farmed Atlantic salmon (Salmo salar L.). |
2013 |
Int J Vitam Nutr Res |
pmid:25008014
|
Al-Taan O et al. |
Changes in plasma and erythrocyte omega-6 and omega-3 fatty acids in response to intravenous supply of omega-3 fatty acids in patients with hepatic colorectal metastases. |
2013 |
Lipids Health Dis |
pmid:23648075
|
Hoshi T et al. |
Mechanism of the modulation of BK potassium channel complexes with different auxiliary subunit compositions by the omega-3 fatty acid DHA. |
2013 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:23487786
|
Gerstenblith AT et al. |
Electroretinographic effects of omega-3 Fatty Acid supplementation on dry age-related macular degeneration. |
2013 |
JAMA Ophthalmol |
pmid:23494041
|
Ramos-Loyo J et al. |
Sex differences in lipid peroxidation and fatty acid levels in recent onset schizophrenia. |
2013 |
Prog. Neuropsychopharmacol. Biol. Psychiatry |
pmid:23421976
|
Poudyal H et al. |
Effects of ALA, EPA and DHA in high-carbohydrate, high-fat diet-induced metabolic syndrome in rats. |
2013 |
J. Nutr. Biochem. |
pmid:23026492
|
Dallaire R et al. |
Exposure to organochlorines and mercury through fish and marine mammal consumption: associations with growth and duration of gestation among Inuit newborns. |
2013 |
Environ Int |
pmid:23422685
|
Liu J et al. |
Screening and characterization of Isochrysis strains and optimization of culture conditions for docosahexaenoic acid production. |
2013 |
Appl. Microbiol. Biotechnol. |
pmid:23423326
|
Metherel AH et al. |
Butylated hydroxytoluene can protect polyunsaturated fatty acids in dried blood spots from degradation for up to 8 weeks at room temperature. |
2013 |
Lipids Health Dis |
pmid:23425563
|
Nordgren TM et al. |
Maresin-1 reduces the pro-inflammatory response of bronchial epithelial cells to organic dust. |
2013 |
Respir. Res. |
pmid:23663457
|
Izquierdo MS et al. |
Effects of dietary DHA and α-tocopherol on bone development, early mineralisation and oxidative stress in Sparus aurata (Linnaeus, 1758) larvae. |
2013 |
Br. J. Nutr. |
pmid:23046500
|
Hara M et al. |
Low levels of serum n-3 polyunsaturated fatty acids are associated with worse heart failure-free survival in patients after acute myocardial infarction. |
2013 |
Circ. J. |
pmid:23047296
|
Snodgrass RG et al. |
Inflammasome-mediated secretion of IL-1β in human monocytes through TLR2 activation; modulation by dietary fatty acids. |
2013 |
J. Immunol. |
pmid:24043885
|
McNamara RK et al. |
Lower docosahexaenoic acid concentrations in the postmortem prefrontal cortex of adult depressed suicide victims compared with controls without cardiovascular disease. |
2013 |
J Psychiatr Res |
pmid:23759469
|
Nielsen G et al. |
Alterations of N-3 polyunsaturated fatty acid-activated K2P channels in hypoxia-induced pulmonary hypertension. |
2013 |
Basic Clin. Pharmacol. Toxicol. |
pmid:23724868
|
Moate PJ et al. |
Effects of feeding algal meal high in docosahexaenoic acid on feed intake, milk production, and methane emissions in dairy cows. |
2013 |
J. Dairy Sci. |
pmid:23498011
|
Ajami M et al. |
Effect of DHA+EPA on oxidative stress and apoptosis induced by ischemia-reperfusion in rat kidneys. |
2013 |
Fundam Clin Pharmacol |
pmid:22943605
|
Ruiz-Lopez N et al. |
Reconstitution of EPA and DHA biosynthesis in arabidopsis: iterative metabolic engineering for the synthesis of n-3 LC-PUFAs in transgenic plants. |
2013 |
Metab. Eng. |
pmid:23500000
|
Recchiuti A |
Resolvin D1 and its GPCRs in resolution circuits of inflammation. |
2013 |
Prostaglandins Other Lipid Mediat. |
pmid:23500003
|
Gladyshev MI et al. |
Production of EPA and DHA in aquatic ecosystems and their transfer to the land. |
2013 |
Prostaglandins Other Lipid Mediat. |
pmid:23500063
|
Zhuang W et al. |
Omega-3 polyunsaturated fatty acids reduce vascular endothelial growth factor production and suppress endothelial wound repair. |
2013 |
J Cardiovasc Transl Res |
pmid:22993129
|
Lu Y et al. |
Spinal injection of docosahexaenoic acid attenuates carrageenan-induced inflammatory pain through inhibition of microglia-mediated neuroinflammation in the spinal cord. |
2013 |
Neuroscience |
pmid:23500096
|
Mozaffari-Khosravi H et al. |
Eicosapentaenoic acid versus docosahexaenoic acid in mild-to-moderate depression: a randomized, double-blind, placebo-controlled trial. |
2013 |
Eur Neuropsychopharmacol |
pmid:22910528
|
Cardenia V et al. |
Health-related lipids components of sardine muscle as affected by photooxidation. |
2013 |
Food Chem. Toxicol. |
pmid:23500769
|
Moallem U et al. |
Dietary α-linolenic acid from flaxseed oil improved folliculogenesis and IVF performance in dairy cows, similar to eicosapentaenoic and docosahexaenoic acids from fish oil. |
2013 |
Reproduction |
pmid:24062566
|
Hudson AG et al. |
Erythrocyte omega-6 and omega-3 fatty acids and mammographic breast density. |
2013 |
Nutr Cancer |
pmid:23530640
|
Pacetti D et al. |
Effect of spawning on furan fatty acid profile of edible muscle and organ tissues from sardine (Sardina pilchardus) and anchovy (Engraulis encrasicolus). |
2013 |
J. Agric. Food Chem. |
pmid:23531042
|
Mozurkewich EL et al. |
The Mothers, Omega-3, and Mental Health Study: a double-blind, randomized controlled trial. |
2013 |
Am. J. Obstet. Gynecol. |
pmid:23531328
|
Romero VC et al. |
Developmental programming for allergy: a secondary analysis of the Mothers, Omega-3, and Mental Health Study. |
2013 |
Am. J. Obstet. Gynecol. |
pmid:23531329
|
Bagley HN et al. |
Maternal docosahexaenoic acid increases adiponectin and normalizes IUGR-induced changes in rat adipose deposition. |
2013 |
J Obes |
pmid:23533720
|
Safarinejad MR et al. |
Effects of EPA, γ-linolenic acid or coenzyme Q10 on serum prostate-specific antigen levels: a randomised, double-blind trial. |
2013 |
Br. J. Nutr. |
pmid:23199523
|
Gao F et al. |
Aging decreases rate of docosahexaenoic acid synthesis-secretion from circulating unesterified α-linolenic acid by rat liver. |
2013 |
Age (Dordr) |
pmid:22388930
|
Erken HA et al. |
Exercise and DHA prevent the negative effects of hypoxia on EEG and nerve conduction velocity. |
2013 |
High Alt. Med. Biol. |
pmid:24377343
|
Tapsell LC et al. |
Foods, nutrients or whole diets: effects of targeting fish and LCn3PUFA consumption in a 12mo weight loss trial. |
2013 |
BMC Public Health |
pmid:24369765
|
van Valenberg HJ et al. |
Concentrations of n-3 and n-6 fatty acids in Dutch bovine milk fat and their contribution to human dietary intake. |
2013 |
J. Dairy Sci. |
pmid:23664339
|
Baillie JK and Digard P |
Influenza--time to target the host? |
2013 |
N. Engl. J. Med. |
pmid:23841736
|
Markhus MW et al. |
Low omega-3 index in pregnancy is a possible biological risk factor for postpartum depression. |
2013 |
PLoS ONE |
pmid:23844041
|
Ribeiro T et al. |
Direct supplementation of diet is the most efficient way of enriching broiler meat with n-3 long-chain polyunsaturated fatty acids. |
2013 |
Br. Poult. Sci. |
pmid:24397512
|
Singh A et al. |
Gene-metabolite expression in blood can discriminate allergen-induced isolated early from dual asthmatic responses. |
2013 |
PLoS ONE |
pmid:23844124
|
Muldoon MF et al. |
Concurrent physical activity modifies the association between n3 long-chain fatty acids and cardiometabolic risk in midlife adults. |
2013 |
J. Nutr. |
pmid:23884386
|
Rayapudi S et al. |
Vitamin A and fish oils for retinitis pigmentosa. |
2013 |
Cochrane Database Syst Rev |
pmid:24357340
|
Azordegan N et al. |
Carcinogenesis alters fatty acid profile in breast tissue. |
2013 |
Mol. Cell. Biochem. |
pmid:23180247
|
Brouwer IA et al. |
Effect of alpha linolenic acid supplementation on serum prostate specific antigen (PSA): results from the alpha omega trial. |
2013 |
PLoS ONE |
pmid:24349086
|
Chang G et al. |
Improvement of docosahexaenoic acid production on glycerol by Schizochytrium sp. S31 with constantly high oxygen transfer coefficient. |
2013 |
Bioresour. Technol. |
pmid:23747449
|
Zhang L et al. |
Improving docosahexaenoic acid productivity of Schizochytrium sp. by a two-stage AEMR/shake mixed culture mode. |
2013 |
Bioresour. Technol. |
pmid:23751810
|
Janczyk W et al. |
Omega-3 fatty acids for treatment of non-alcoholic fatty liver disease: design and rationale of randomized controlled trial. |
2013 |
BMC Pediatr |
pmid:23702094
|
Cortina MS et al. |
Neuroprotectin D1 restores corneal nerve integrity and function after damage from experimental surgery. |
2013 |
Invest. Ophthalmol. Vis. Sci. |
pmid:23702780
|
Nyuar KB et al. |
Regular consumption of Nile river fish could ameliorate the low milk DHA of Southern Sudanese women living in Khartoum City area. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23706881
|
Terrando N et al. |
Aspirin-triggered resolvin D1 prevents surgery-induced cognitive decline. |
2013 |
FASEB J. |
pmid:23709617
|
Das UN |
Polyunsaturated fatty acids in heart failure. |
2013 |
Circ. J. |
pmid:23628915
|
Hara M and Sakata Y |
Polyunsaturated fatty acids in heart failure: reply. |
2013 |
Circ. J. |
pmid:23628916
|
Chouinard-Watkins R et al. |
Disturbance in uniformly 13C-labelled DHA metabolism in elderly human subjects carrying the apoE ε4 allele. |
2013 |
Br. J. Nutr. |
pmid:23631810
|
Laird BD et al. |
Dietary advice on Inuit traditional food use needs to balance benefits and risks of mercury, selenium, and n3 fatty acids. |
2013 |
J. Nutr. |
pmid:23616502
|
Sala-Vila A et al. |
Eicosapentaenoic acid in serum phospholipids relates to a less atherogenic lipoprotein profile in subjects with familial hypercholesterolemia. |
2013 |
J. Nutr. Biochem. |
pmid:23618530
|
Meyer BJ et al. |
Assessing long-chain ω-3 polyunsaturated fatty acids: a tailored food-frequency questionnaire is better. |
2013 |
Nutrition |
pmid:22929186
|
Collins MA et al. |
Docosahexaenoic acid (DHA) prevents binge ethanol-dependent aquaporin-4 elevations while inhibiting neurodegeneration: experiments in rat adult-age entorhino-hippocampal slice cultures. |
2013 |
Neurotox Res |
pmid:23184649
|
Kusunoki C et al. |
Omega-3 polyunsaturated fatty acid has an anti-oxidant effect via the Nrf-2/HO-1 pathway in 3T3-L1 adipocytes. |
2013 |
Biochem. Biophys. Res. Commun. |
pmid:23131562
|
Li C et al. |
High efficient treatment of citric acid effluent by Chlorella vulgaris and potential biomass utilization. |
2013 |
Bioresour. Technol. |
pmid:23131649
|
Nicholson T et al. |
The role of marine n-3 fatty acids in improving cardiovascular health: a review. |
2013 |
Food Funct |
pmid:23325431
|
Reinders I et al. |
Associations of serum n-3 and n-6 polyunsaturated fatty acids with echocardiographic measures among older adults: the Hoorn Study. |
2013 |
Eur J Clin Nutr |
pmid:24084512
|
Hutchins-Wiese HL et al. |
The impact of supplemental n-3 long chain polyunsaturated fatty acids and dietary antioxidants on physical performance in postmenopausal women. |
2013 |
J Nutr Health Aging |
pmid:23299384
|
Takayama M et al. |
Association of marine-origin n-3 polyunsaturated fatty acids consumption and functional mobility in the community-dwelling oldest old. |
2013 |
J Nutr Health Aging |
pmid:23299385
|
Lovegrove JA and Griffin BA |
The acute and long-term effects of dietary fatty acids on vascular function in health and disease. |
2013 |
Curr Opin Clin Nutr Metab Care |
pmid:23299700
|
Santos VC et al. |
Effects of DHA-rich fish oil supplementation on lymphocyte function before and after a marathon race. |
2013 |
Int J Sport Nutr Exerc Metab |
pmid:23239683
|
Raza Shaikh S and Brown DA |
Models of plasma membrane organization can be applied to mitochondrial membranes to target human health and disease with polyunsaturated fatty acids. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22464052
|
Hoshi T et al. |
Reply to Harris et al.: Differential impacts of omega-3 fatty acids and their derivatives on blood pressure. |
2013 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:23940844
|
Sadli N et al. |
Effect of DHA and coenzymeQ10 against Aβ- and zinc-induced mitochondrial dysfunction in human neuronal cells. |
2013 |
Cell. Physiol. Biochem. |
pmid:23942088
|
Rajasagi NK et al. |
Neuroprotectin D1 reduces the severity of herpes simplex virus-induced corneal immunopathology. |
2013 |
Invest. Ophthalmol. Vis. Sci. |
pmid:23942967
|
Mühlroth A et al. |
Pathways of lipid metabolism in marine algae, co-expression network, bottlenecks and candidate genes for enhanced production of EPA and DHA in species of Chromista. |
2013 |
Mar Drugs |
pmid:24284429
|
de Oliveira Otto MC et al. |
Circulating and dietary omega-3 and omega-6 polyunsaturated fatty acids and incidence of CVD in the Multi-Ethnic Study of Atherosclerosis. |
2013 |
J Am Heart Assoc |
pmid:24351702
|
Chaung HC et al. |
Docosahexaenoic acid and phosphatidylserine improves the antioxidant activities in vitro and in vivo and cognitive functions of the developing brain. |
2013 |
Food Chem |
pmid:23265497
|
Akanbi TO et al. |
Selective concentration of EPA and DHA using Thermomyces lanuginosus lipase is due to fatty acid selectivity and not regioselectivity. |
2013 |
Food Chem |
pmid:23265531
|
Alicandro G et al. |
A randomized placebo-controlled study on high-dose oral algal docosahexaenoic acid supplementation in children with cystic fibrosis. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23266209
|
Fenton JI and McCaskey SJ |
Curcumin and docosahexaenoic acid block insulin-induced colon carcinoma cell proliferation. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23266210
|
Tam VC |
Lipidomic profiling of bioactive lipids by mass spectrometry during microbial infections. |
2013 |
Semin. Immunol. |
pmid:24084369
|
Rogers LK et al. |
DHA supplementation: current implications in pregnancy and childhood. |
2013 |
Pharmacol. Res. |
pmid:23266567
|
Orr SK et al. |
Unesterified docosahexaenoic acid is protective in neuroinflammation. |
2013 |
J. Neurochem. |
pmid:23919613
|
Yusof HM et al. |
Limited impact of 2 g/day omega-3 fatty acid ethyl esters (Omacor®) on plasma lipids and inflammatory markers in patients awaiting carotid endarterectomy. |
2013 |
Mar Drugs |
pmid:24065166
|
Stanley WC et al. |
Evaluation of docosahexaenoic acid in a dog model of hypertension induced left ventricular hypertrophy. |
2013 |
J Cardiovasc Transl Res |
pmid:24065618
|
Xiao G et al. |
Eicosapentaenoic acid enhances heat stress-impaired intestinal epithelial barrier function in Caco-2 cells. |
2013 |
PLoS ONE |
pmid:24066055
|
Lachance C et al. |
Fenretinide corrects the imbalance between omega-6 to omega-3 polyunsaturated fatty acids and inhibits macrophage inflammatory mediators via the ERK pathway. |
2013 |
PLoS ONE |
pmid:24069363
|
Leggieri E et al. |
Clinical effects of diet supplementation with DHA in pediatric patients suffering from cystic fibrosis. |
2013 |
Minerva Pediatr. |
pmid:24051972
|
Delplanque B et al. |
A dairy fat matrix providing alpha-linolenic acid (ALA) is better than a vegetable fat mixture to increase brain DHA accretion in young rats. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22884780
|