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The role of n-3 polyunsaturated fatty acids in the prevention and treatment of breast cancer. |
2014 |
Nutrients |
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Plasma phospholipids indicate impaired fatty acid homeostasis in preterm infants. |
2014 |
Eur J Nutr |
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Preparation of triacylglycerols rich in omega-3 fatty acids from sardine oil using a Rhizomucor miehei lipase: focus in the EPA/DHA ratio. |
2014 |
Appl. Biochem. Biotechnol. |
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Resolvin D1 promotes the interleukin-4-induced alternative activation in BV-2 microglial cells. |
2014 |
J Neuroinflammation |
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Four-year placebo-controlled trial of docosahexaenoic acid in X-linked retinitis pigmentosa (DHAX trial): a randomized clinical trial. |
2014 |
JAMA Ophthalmol |
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Shao Z et al. |
Cytochrome P450 2C8 ω3-long-chain polyunsaturated fatty acid metabolites increase mouse retinal pathologic neovascularization--brief report. |
2014 |
Arterioscler. Thromb. Vasc. Biol. |
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Steffens JP et al. |
Testosterone regulates bone response to inflammation. |
2014 |
Horm. Metab. Res. |
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Maffei S et al. |
Effects of ω-3 PUFAs supplementation on myocardial function and oxidative stress markers in typical Rett syndrome. |
2014 |
Mediators Inflamm. |
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Yaxin W et al. |
Resolvin D1 attenuates lipopolysaccharide induced acute lung injury through CXCL-12/CXCR4 pathway. |
2014 |
J. Surg. Res. |
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Expression of resolvin D1 biosynthetic pathways in salivary epithelium. |
2014 |
J. Dent. Res. |
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The impact of dietary long-chain polyunsaturated fatty acids on bone and cartilage in gilts and sows. |
2014 |
J. Anim. Sci. |
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Modulation of adipocyte differentiation by omega-3 polyunsaturated fatty acids involves the ubiquitin-proteasome system. |
2014 |
J. Cell. Mol. Med. |
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Lipid characteristics of five epinephelinae fishes, Epinephelus fasciatus, Epinephelus retouti, Cephalopholis aurantia, Cephalopholis miniatus, and Variola louti, in the Coral Reef. |
2014 |
J Oleo Sci |
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Quantitative risk-benefit analysis of fish consumption for women of child-bearing age in Hong Kong. |
2014 |
Food Addit Contam Part A Chem Anal Control Expo Risk Assess |
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Low serum docosahexaenoic acid is associated with progression of coronary atherosclerosis in statin-treated patients with diabetes mellitus: results of the treatment with statin on atheroma regression evaluated by intravascular ultrasound with virtual histology (TRUTH) study. |
2014 |
Cardiovasc Diabetol |
pmid:24410834
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Freund Levi Y et al. |
Transfer of omega-3 fatty acids across the blood-brain barrier after dietary supplementation with a docosahexaenoic acid-rich omega-3 fatty acid preparation in patients with Alzheimer's disease: the OmegAD study. |
2014 |
J. Intern. Med. |
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Russell CD and Schwarze J |
The role of pro-resolution lipid mediators in infectious disease. |
2014 |
Immunology |
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Zhao H et al. |
Pulmonary delivery of docosahexaenoic acid mitigates bleomycin-induced pulmonary fibrosis. |
2014 |
BMC Pulm Med |
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Dietary strategy to repair plasma membrane after brain trauma: implications for plasticity and cognition. |
2014 |
Neurorehabil Neural Repair |
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Ganesan B et al. |
Fortification of foods with omega-3 polyunsaturated fatty acids. |
2014 |
Crit Rev Food Sci Nutr |
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Higher efficacy of dietary DHA provided as a phospholipid than as a triglyceride for brain DHA accretion in neonatal piglets. |
2014 |
J. Lipid Res. |
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Prenatal determinants of cord blood total immunoglobulin E levels in Mexican newborns. |
2013 Sep-Oct |
Allergy Asthma Proc |
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Harris WS et al. |
Comparative effects of an acute dose of fish oil on omega-3 fatty acid levels in red blood cells versus plasma: implications for clinical utility. |
2013 Sep-Oct |
J Clin Lipidol |
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Long-term safety and efficacy of TAK-085 in Japanese subjects with hypertriglyceridemia undergoing lifestyle modification: the omega-3 fatty acids randomized long-term (ORL) study. |
2013 Nov-Dec |
J Clin Lipidol |
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Kinetics of eicosapentaenoic acid in brain, heart and liver of conscious rats fed a high n-3 PUFA containing diet. |
2013 Nov-Dec |
Prostaglandins Leukot. Essent. Fatty Acids |
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Fenton JI et al. |
Immunomodulation by dietary long chain omega-3 fatty acids and the potential for adverse health outcomes. |
2013 Nov-Dec |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:24183073
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Docosahexaenoic and arachidonic acid levels in ELBW infants with prolonged exposure to intravenous lipids. |
2013 May-Jun |
Neonatal Netw |
pmid:23807965
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Tatsuno I et al. |
Efficacy and safety of TAK-085 compared with eicosapentaenoic acid in Japanese subjects with hypertriglyceridemia undergoing lifestyle modification: the omega-3 fatty acids randomized double-blind (ORD) study. |
2013 May-Jun |
J Clin Lipidol |
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Nishimura RY et al. |
Breast milk fatty acid composition of women living far from the coastal area in Brazil. |
2013 May-Jun |
J Pediatr (Rio J) |
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Polyunsaturated fatty acids inhibit melanoma cell growth in vitro. |
2013 Mar-Apr |
Acta Pol Pharm |
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Bohr S et al. |
Resolvin D2 prevents secondary thrombosis and necrosis in a mouse burn wound model. |
2013 Jan-Feb |
Wound Repair Regen |
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[Role of omega-3 fatty acids in cardiovascular disease prevention]. |
2013 Jan-Feb |
Nutr Hosp |
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Docosahexaenoic acid and eicosapentaenoic acid reduce C-reactive protein expression and STAT3 activation in IL-6-treated HepG2 cells. |
2013 |
Mol. Cell. Biochem. |
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Tai EK et al. |
An update on adding docosahexaenoic acid (DHA) and arachidonic acid (AA) to baby formula. |
2013 |
Food Funct |
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Rapid EPA and DHA incorporation and reduced PGE2 levels after one week intervention with a medical food in cancer patients receiving radiotherapy, a randomized trial. |
2013 |
Clin Nutr |
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Omega-3 fatty acids lower blood pressure by directly activating large-conductance Ca²âº-dependent K⺠channels. |
2013 |
Proc. Natl. Acad. Sci. U.S.A. |
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2013 |
Commun. Agric. Appl. Biol. Sci. |
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Horse meat consumption affects iron status, lipid profile and fatty acid composition of red blood cells in healthy volunteers. |
2013 |
Int J Food Sci Nutr |
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Improved outcome after spinal cord compression injury in mice treated with docosahexaenoic acid. |
2013 |
Exp. Neurol. |
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Fahrmann JF and Hardman WE |
Omega 3 fatty acids increase the chemo-sensitivity of B-CLL-derived cell lines EHEB and MEC-2 and of B-PLL-derived cell line JVM-2 to anti-cancer drugs doxorubicin, vincristine and fludarabine. |
2013 |
Lipids Health Dis |
pmid:23497075
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Scholtz SA et al. |
Clinical overview of effects of dietary long-chain polyunsaturated fatty acids during the perinatal period. |
2013 |
Nestle Nutr Inst Workshop Ser |
pmid:24107504
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Low docosahexaenoic acid status is associated with reduced indices in cortical integrity in the anterior cingulate of healthy male children: a 1H MRS Study. |
2013 |
Nutr Neurosci |
pmid:23582513
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Bruins MJ et al. |
Plasma oxylipin profiling identifies polyunsaturated vicinal diols as responsive to arachidonic acid and docosahexaenoic acid intake in growing piglets. |
2013 |
J. Lipid Res. |
pmid:23543770
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Shin S et al. |
The omega-3 polyunsaturated fatty acid DHA induces simultaneous apoptosis and autophagy via mitochondrial ROS-mediated Akt-mTOR signaling in prostate cancer cells expressing mutant p53. |
2013 |
Biomed Res Int |
pmid:23841076
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Long SJ and Benton D |
A double-blind trial of the effect of docosahexaenoic acid and vitamin and mineral supplementation on aggression, impulsivity, and stress. |
2013 |
Hum Psychopharmacol |
pmid:23625531
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Liu Y et al. |
Fish oil alleviates activation of the hypothalamic-pituitary-adrenal axis associated with inhibition of TLR4 and NOD signaling pathways in weaned piglets after a lipopolysaccharide challenge. |
2013 |
J. Nutr. |
pmid:24005609
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Hutchins-Wiese HL et al. |
The impact of supplemental n-3 long chain polyunsaturated fatty acids and dietary antioxidants on physical performance in postmenopausal women. |
2013 |
J Nutr Health Aging |
pmid:23299384
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Hoshi T et al. |
A point mutation in the human Slo1 channel that impairs its sensitivity to omega-3 docosahexaenoic acid. |
2013 |
J. Gen. Physiol. |
pmid:24127525
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Ryu BG et al. |
Use of organic waste from the brewery industry for high-density cultivation of the docosahexaenoic acid-rich microalga, Aurantiochytrium sp. KRS101. |
2013 |
Bioresour. Technol. |
pmid:23262011
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Gruszfeld D and Socha P |
Early nutrition and health: short- and long-term outcomes. |
2013 |
World Rev Nutr Diet |
pmid:24029784
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