Marangoni F et al. |
Polyunsaturated fatty acid concentrations in human hindmilk are stable throughout 12-months of lactation and provide a sustained intake to the infant during exclusive breastfeeding: an Italian study. |
2000 |
Br. J. Nutr. |
pmid:10961166
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Higdon JV et al. |
Supplementation of postmenopausal women with fish oil rich in eicosapentaenoic acid and docosahexaenoic acid is not associated with greater in vivo lipid peroxidation compared with oils rich in oleate and linoleate as assessed by plasma malondialdehyde and F(2)-isoprostanes. |
2000 |
Am. J. Clin. Nutr. |
pmid:10966889
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Wander RC and Du SH |
Oxidation of plasma proteins is not increased after supplementation with eicosapentaenoic and docosahexaenoic acids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10966891
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Dagnelie G et al. |
Lutein improves visual function in some patients with retinal degeneration: a pilot study via the Internet. |
2000 |
Optometry |
pmid:10970259
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Fidler N et al. |
Docosahexaenoic acid transfer into human milk after dietary supplementation: a randomized clinical trial. |
2000 |
J. Lipid Res. |
pmid:10974044
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Kajita M et al. |
Enhanced enteral bioavailability of vancomycin using water-in-oil-in-water multiple emulsion incorporating highly purified unsaturated fatty acid. |
2000 |
J Pharm Sci |
pmid:10980499
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Mori TA et al. |
Differential effects of eicosapentaenoic acid and docosahexaenoic acid on vascular reactivity of the forearm microcirculation in hyperlipidemic, overweight men. |
2000 |
Circulation |
pmid:10982541
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Hsu FF et al. |
Electrospray ionization mass spectrometric analyses of changes in tissue phospholipid molecular species during the evolution of hyperlipidemia and hyperglycemia in Zucker diabetic fatty rats. |
2000 |
Lipids |
pmid:10984107
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Hamilton L et al. |
n-3 fatty acid deficiency decreases phosphatidylserine accumulation selectively in neuronal tissues. |
2000 |
Lipids |
pmid:10984109
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Wijendran V et al. |
Fetal erythrocyte phospholipid polyunsaturated fatty acids are altered in pregnancy complicated with gestational diabetes mellitus. |
2000 |
Lipids |
pmid:10984116
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Cunnane SC |
Commentary on the workshop statement. Essentiality of and recommended dietary intakes for Omega-6 and Omega-3 fatty acids. |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10991770
|
Xi S et al. |
15-hydroxyeicosatrienoic acid (15-HETrE) suppresses epidermal hyperproliferation via the modulation of nuclear transcription factor (AP-1) and apoptosis. |
2000 |
Arch. Dermatol. Res. |
pmid:10994774
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MartÃnez-Cayuela M et al. |
Metabolism of palmitic and docosahexaenoic acids in Reuber H35 hepatoma cells. |
2000 |
J. Biochem. |
pmid:11011136
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Petrik MB et al. |
Highly unsaturated (n-3) fatty acids, but not alpha-linolenic, conjugated linoleic or gamma-linolenic acids, reduce tumorigenesis in Apc(Min/+) mice. |
2000 |
J. Nutr. |
pmid:11015469
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Favrelère S et al. |
Age-related changes in ethanolamine glycerophospholipid fatty acid levels in rat frontal cortex and hippocampus. |
2000 Sep-Oct |
Neurobiol. Aging |
pmid:11016534
|
Glozman S et al. |
Docosahexaenoic acid-deficient phosphatidyl serine and high alpha-tocopherol in a fetal mouse brain over-expressing Cu/Zn-superoxide dismutase. |
2000 |
Biochim. Biophys. Acta |
pmid:11018466
|
Qian SY et al. |
EPR detection of lipid-derived free radicals from PUFA, LDL, and cell oxidations. |
2000 |
Free Radic. Biol. Med. |
pmid:11025200
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House S |
Stages in reproduction particularly vulnerable to xenobiotic hazards and nutritional deficits. |
2000 |
Nutr Health |
pmid:11028931
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Jenski LJ et al. |
Docosahexaenoic acid-containing phosphatidylcholine affects the binding of monoclonal antibodies to purified Kb reconstituted into liposomes. |
2000 |
Biochim. Biophys. Acta |
pmid:11030589
|
Arterburn LM et al. |
In vitro genotoxicity testing of ARASCO and DHASCO oils. |
2000 |
Food Chem. Toxicol. |
pmid:11038233
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