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Electron microscopy may reveal structure of docosahexaenoic acid-rich oil within Schizochytrium sp. |
2000 |
Lipids |
pmid:11202000
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Effects of fish-oil constituents and plasma lipids on fibrinolysis in vitro. |
2000 |
Br. J. Biomed. Sci. |
pmid:11204855
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Lance VA et al. |
Hyperlipidemia and reproductive failure in captive-reared alligators: vitamin E, vitamin A, plasma lipids, fatty acids, and steroid hormones. |
2001 |
Comp. Biochem. Physiol. B, Biochem. Mol. Biol. |
pmid:11207442
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Frenoux JM et al. |
A polyunsaturated fatty acid diet lowers blood pressure and improves antioxidant status in spontaneously hypertensive rats. |
2001 |
J. Nutr. |
pmid:11208936
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Dietary effects of eicosapentaenoic and docosahexaenoic acid esters on lipid metabolism and immune parameters in Sprague-Dawley rats. |
2000 |
Biosci. Biotechnol. Biochem. |
pmid:11210121
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Song JH and Miyazawa T |
Enhanced level of n-3 fatty acid in membrane phospholipids induces lipid peroxidation in rats fed dietary docosahexaenoic acid oil. |
2001 |
Atherosclerosis |
pmid:11223421
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Christophe A and Robberecht E |
Directed modification instead of normalization of fatty acid patterns in cystic fibrosis: an emerging concept. |
2001 |
Curr Opin Clin Nutr Metab Care |
pmid:11224654
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Saito M |
Dietary docosahexaenoic acid does not promote tissue lipid peroxide formation to the extent expected from the peroxidizability index of the lipids. |
2000 |
Biofactors |
pmid:11237175
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Hamazaki T et al. |
Anti-stress effects of DHA. |
2000 |
Biofactors |
pmid:11237197
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Agostoni C et al. |
Biochemical effects of supplemented long-chain polyunsaturated fatty acids in hyperphenylalaninemia. |
2001 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:11237478
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Thies F et al. |
Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y. |
2001 |
Am. J. Clin. Nutr. |
pmid:11237929
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van den Ham EC et al. |
Evaluation of the relation between n-3 and n-6 fatty acid status and parity in nonpregnant women from the Netherlands. |
2001 |
Am. J. Clin. Nutr. |
pmid:11237941
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Infante JP and Huszagh VA |
Impaired arachidonic (20:4n-6) and docosahexaenoic (22:6n-3) acid synthesis by phenylalanine metabolites as etiological factors in the neuropathology of phenylketonuria. |
2001 |
Mol. Genet. Metab. |
pmid:11243724
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Xiao YF et al. |
Single point mutations affect fatty acid block of human myocardial sodium channel alpha subunit Na+ channels. |
2001 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:11248125
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Relation between birth order and the maternal and neonatal docosahexaenoic acid status. |
1997 |
Eur J Clin Nutr |
pmid:11248881
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Gamoh S et al. |
Chronic administration of docosahexaenoic acid improves the performance of radial arm maze task in aged rats. |
2001 |
Clin. Exp. Pharmacol. Physiol. |
pmid:11251638
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Wood H |
An X-orphan. |
2001 |
Nat. Rev. Neurosci. |
pmid:11252996
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Pound EM et al. |
Partitioning of polyunsaturated fatty acids, which prevent cardiac arrhythmias, into phospholipid cell membranes. |
2001 |
J. Lipid Res. |
pmid:11254745
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Higdon JV et al. |
Supplementation of postmenopausal women with fish oil does not increase overall oxidation of LDL ex vivo compared to dietary oils rich in oleate and linoleate. |
2001 |
J. Lipid Res. |
pmid:11254753
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Moriguchi T et al. |
Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum. |
2001 |
J. Lipid Res. |
pmid:11254754
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