Mustafa M et al. |
Resolvin D1 protects periodontal ligament. |
2013 |
Am. J. Physiol., Cell Physiol. |
pmid:23864609
|
Ishida T et al. |
Distinct regulation of plasma LDL cholesterol by eicosapentaenoic acid and docosahexaenoic acid in high fat diet-fed hamsters: participation of cholesterol ester transfer protein and LDL receptor. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23375839
|
Milic I et al. |
Simultaneous detection of low and high molecular weight carbonylated compounds derived from lipid peroxidation by electrospray ionization-tandem mass spectrometry. |
2013 |
Anal. Chem. |
pmid:23186270
|
Mizwicki MT et al. |
1α,25-dihydroxyvitamin D3 and resolvin D1 retune the balance between amyloid-β phagocytosis and inflammation in Alzheimer's disease patients. |
2013 |
J. Alzheimers Dis. |
pmid:23186989
|
Fiol-deRoque MA et al. |
Cognitive recovery and restoration of cell proliferation in the dentate gyrus in the 5XFAD transgenic mice model of Alzheimer's disease following 2-hydroxy-DHA treatment. |
2013 |
Biogerontology |
pmid:24114505
|
Olson MV et al. |
Docosahexaenoic acid reduces inflammation and joint destruction in mice with collagen-induced arthritis. |
2013 |
Inflamm. Res. |
pmid:24008816
|
Marze S et al. |
In vitro digestion of fish oils rich in n-3 polyunsaturated fatty acids studied in emulsion and at the oil-water interface. |
2013 |
Food Funct |
pmid:23086175
|
Metherel AH et al. |
Butylated hydroxytoluene can protect polyunsaturated fatty acids in dried blood spots from degradation for up to 8 weeks at room temperature. |
2013 |
Lipids Health Dis |
pmid:23425563
|
Carlson SE et al. |
DHA supplementation and pregnancy outcomes. |
2013 |
Am. J. Clin. Nutr. |
pmid:23426033
|
Cartiff SE et al. |
Eicosapentaenoic and docosahexaenoic acids increase insulin sensitivity in growing steers. |
2013 |
J. Anim. Sci. |
pmid:23463554
|
Raatz SK et al. |
Dose-dependent consumption of farmed Atlantic salmon (Salmo salar) increases plasma phospholipid n-3 fatty acids differentially. |
2013 |
J Acad Nutr Diet |
pmid:23351633
|
Goustard-Langelier B et al. |
Rat neural stem cell proliferation and differentiation are durably altered by the in utero polyunsaturated fatty acid supply. |
2013 |
J. Nutr. Biochem. |
pmid:23036607
|
Harris WS et al. |
Erythrocyte omega-3 fatty acids increase and linoleic acid decreases with age: observations from 160,000 patients. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23375840
|
Cardenia V et al. |
Health-related lipids components of sardine muscle as affected by photooxidation. |
2013 |
Food Chem. Toxicol. |
pmid:23500769
|
Dalli J et al. |
The novel 13S,14S-epoxy-maresin is converted by human macrophages to maresin 1 (MaR1), inhibits leukotriene A4 hydrolase (LTA4H), and shifts macrophage phenotype. |
2013 |
FASEB J. |
pmid:23504711
|
Arem H et al. |
Omega-3 and omega-6 fatty acid intakes and endometrial cancer risk in a population-based case-control study. |
2013 |
Eur J Nutr |
pmid:22915050
|
Mickleborough TD |
Omega-3 polyunsaturated fatty acids in physical performance optimization. |
2013 |
Int J Sport Nutr Exerc Metab |
pmid:23400626
|
Saha SS and Ghosh M |
Protective effect of conjugated linolenic acid isomers present in vegetable oils against arsenite-induced renal toxicity in rat model. |
2013 |
Nutrition |
pmid:23422533
|
Rahman MM et al. |
DHA is a more potent inhibitor of breast cancer metastasis to bone and related osteolysis than EPA. |
2013 |
Breast Cancer Res. Treat. |
pmid:24062211
|
Wijendran V et al. |
Dietary arachidonic acid and docosahexaenoic acid regulate liver fatty acid desaturase (FADS) alternative transcript expression in suckling piglets. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:24075244
|
Liu X et al. |
Oxidized fatty acid analysis by charge-switch derivatization, selected reaction monitoring, and accurate mass quantitation. |
2013 |
Anal. Biochem. |
pmid:23850559
|
Faxén-Irving G et al. |
Effects on transthyretin in plasma and cerebrospinal fluid by DHA-rich n - 3 fatty acid supplementation in patients with Alzheimer's disease: the OmegAD study. |
2013 |
J. Alzheimers Dis. |
pmid:23563245
|
Arnold C et al. |
Macular xanthophylls and ω-3 long-chain polyunsaturated fatty acids in age-related macular degeneration: a randomized trial. |
2013 |
JAMA Ophthalmol |
pmid:23519529
|
Xu MX et al. |
Resolvin D1, an endogenous lipid mediator for inactivation of inflammation-related signaling pathways in microglial cells, prevents lipopolysaccharide-induced inflammatory responses. |
2013 |
CNS Neurosci Ther |
pmid:23521911
|
Guo B et al. |
Identification and heterologous expression of a Δ4-fatty acid desaturase gene from Isochrysis sphaerica. |
2013 |
J. Microbiol. Biotechnol. |
pmid:23851273
|
Watson AM et al. |
Taurine supplementation of plant derived protein and n-3 fatty acids are critical for optimal growth and development of cobia, Rachycentron canadum. |
2013 |
Lipids |
pmid:23884630
|
Mocellin MC et al. |
Fish oil decreases C-reactive protein/albumin ratio improving nutritional prognosis and plasma fatty acid profile in colorectal cancer patients. |
2013 |
Lipids |
pmid:23888317
|
Aslan M et al. |
LC-MS/MS analysis of plasma polyunsaturated fatty acids in type 2 diabetic patients after insulin analog initiation therapy. |
2013 |
Lipids Health Dis |
pmid:24195588
|
Liu Y et al. |
Fish oil increases muscle protein mass and modulates Akt/FOXO, TLR4, and NOD signaling in weanling piglets after lipopolysaccharide challenge. |
2013 |
J. Nutr. |
pmid:23739309
|
Parletta N et al. |
Effects of fish oil supplementation on learning and behaviour of children from Australian Indigenous remote community schools: a randomised controlled trial. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23756346
|
Sala-Vila A et al. |
Eicosapentaenoic acid in serum phospholipids relates to a less atherogenic lipoprotein profile in subjects with familial hypercholesterolemia. |
2013 |
J. Nutr. Biochem. |
pmid:23618530
|
Shida T et al. |
Colonic delivery of docosahexaenoic acid improves impaired glucose tolerance via GLP-1 secretion and suppresses pancreatic islet hyperplasia in diabetic KK-A(y) mice. |
2013 |
Int J Pharm |
pmid:23618969
|
Berger H et al. |
SOCS3 transactivation by PPARγ prevents IL-17-driven cancer growth. |
2013 |
Cancer Res. |
pmid:23619236
|
Meyer BJ et al. |
Assessing long-chain ω-3 polyunsaturated fatty acids: a tailored food-frequency questionnaire is better. |
2013 |
Nutrition |
pmid:22929186
|
Johnston DT et al. |
Red blood cell omega-3 fatty acid levels and neurocognitive performance in deployed U.S. Servicemembers. |
2013 |
Nutr Neurosci |
pmid:22748167
|
Ravacci GR et al. |
Lipid raft disruption by docosahexaenoic acid induces apoptosis in transformed human mammary luminal epithelial cells harboring HER-2 overexpression. |
2013 |
J. Nutr. Biochem. |
pmid:22749134
|
Adler EM |
Of fish oil, rafts, and scrambling things up. |
2013 |
J. Gen. Physiol. |
pmid:24277599
|
Hashimoto M et al. |
Prescription n-3 fatty acids, but not eicosapentaenoic acid alone, improve reference memory-related learning ability by increasing brain-derived neurotrophic factor levels in SHR.Cg-Lepr(cp)/NDmcr rats, a metabolic syndrome model. |
2013 |
Neurochem. Res. |
pmid:23963508
|
Tabbaa M et al. |
Docosahexaenoic acid, inflammation, and bacterial dysbiosis in relation to periodontal disease, inflammatory bowel disease, and the metabolic syndrome. |
2013 |
Nutrients |
pmid:23966110
|
O'Sullivan BP et al. |
Evolution of pancreatic function during the first year in infants with cystic fibrosis. |
2013 |
J. Pediatr. |
pmid:23245194
|
Rincón Cervera Mà et al. |
Acyl migration evaluation in monoacylglycerols from Echium plantagineum seed oil and Marinol. |
2013 |
J. Biosci. Bioeng. |
pmid:23287502
|
Köhnke T et al. |
Acetylsalicylic Acid reduces the severity of dextran sodium sulfate-induced colitis and increases the formation of anti-inflammatory lipid mediators. |
2013 |
Biomed Res Int |
pmid:24083240
|
LluÃs L et al. |
Protective effect of the omega-3 polyunsaturated fatty acids: Eicosapentaenoic acid/Docosahexaenoic acid 1:1 ratio on cardiovascular disease risk markers in rats. |
2013 |
Lipids Health Dis |
pmid:24083393
|
Nikolakopoulou Z et al. |
Omega-3 polyunsaturated fatty acids selectively inhibit growth in neoplastic oral keratinocytes by differentially activating ERK1/2. |
2013 |
Carcinogenesis |
pmid:23892603
|
D'Souza V et al. |
Counteracting oxidative stress in pregnancy through modulation of maternal micronutrients and omega-3 fatty acids. |
2013 |
Curr. Med. Chem. |
pmid:24274816
|
Otsuka R et al. |
Higher serum EPA or DHA, and lower ARA compositions with age independent fatty acid intake in Japanese aged 40 to 79. |
2013 |
Lipids |
pmid:23389403
|
Barbadoro P et al. |
Fish oil supplementation reduces cortisol basal levels and perceived stress: a randomized, placebo-controlled trial in abstinent alcoholics. |
2013 |
Mol Nutr Food Res |
pmid:23390041
|
Kenchegowda S et al. |
Involvement of pigment epithelium-derived factor, docosahexaenoic acid and neuroprotectin D1 in corneal inflammation and nerve integrity after refractive surgery. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22579364
|
Delplanque B et al. |
A dairy fat matrix providing alpha-linolenic acid (ALA) is better than a vegetable fat mixture to increase brain DHA accretion in young rats. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22884780
|
Satkunendrarajah K and Fehlings MG |
Do omega-3 polyunsaturated fatty acids ameliorate spinal cord injury?: Commentary on: Lim et al., Improved outcome after spinal cord compression injury in mice treated with docosahexaeonic acid. Exp. Neurol. Jan; 239:13-27. |
2013 |
Exp. Neurol. |
pmid:23994716
|