Fleming JA and Kris-Etherton PM |
The evidence for α-linolenic acid and cardiovascular disease benefits: Comparisons with eicosapentaenoic acid and docosahexaenoic acid. |
2014 |
Adv Nutr |
pmid:25398754
|
Hsiao HM et al. |
Resolvin D1 attenuates polyinosinic-polycytidylic acid-induced inflammatory signaling in human airway epithelial cells via TAK1. |
2014 |
J. Immunol. |
pmid:25320283
|
Bremer AA et al. |
Fish oil supplementation ameliorates fructose-induced hypertriglyceridemia and insulin resistance in adult male rhesus macaques. |
2014 |
J. Nutr. |
pmid:24108131
|
Papanikolaou Y et al. |
U.S. adults are not meeting recommended levels for fish and omega-3 fatty acid intake: results of an analysis using observational data from NHANES 2003-2008. |
2014 |
Nutr J |
pmid:24694001
|
Al-Zaubai N et al. |
Resolvin D2 supports MCF-7 cell proliferation via activation of estrogen receptor. |
2014 |
J. Pharmacol. Exp. Ther. |
pmid:25077525
|
Heemskerk MM et al. |
Prolonged niacin treatment leads to increased adipose tissue PUFA synthesis and anti-inflammatory lipid and oxylipin plasma profile. |
2014 |
J. Lipid Res. |
pmid:25320342
|
Mulder KA et al. |
Omega-3 fatty acid deficiency in infants before birth identified using a randomized trial of maternal DHA supplementation in pregnancy. |
2014 |
PLoS ONE |
pmid:24427279
|
Portillo-Reyes V et al. |
Clinical significance of neuropsychological improvement after supplementation with omega-3 in 8-12 years old malnourished Mexican children: a randomized, double-blind, placebo and treatment clinical trial. |
2014 |
Res Dev Disabil |
pmid:24508294
|
Purushothaman D et al. |
Flaxseed oil supplementation alters the expression of inflammatory-related genes in dogs. |
2014 |
Genet. Mol. Res. |
pmid:25078588
|
Domenichiello AF et al. |
Whole body synthesis rates of DHA from α-linolenic acid are greater than brain DHA accretion and uptake rates in adult rats. |
2014 |
J. Lipid Res. |
pmid:24212299
|
Aursnes M et al. |
Total synthesis of the lipid mediator PD1n-3 DPA: configurational assignments and anti-inflammatory and pro-resolving actions. |
2014 |
J. Nat. Prod. |
pmid:24576195
|
Nobili V et al. |
Role of docosahexaenoic acid treatment in improving liver histology in pediatric nonalcoholic fatty liver disease. |
2014 |
PLoS ONE |
pmid:24505350
|
Tateishi N et al. |
Dietary supplementation of arachidonic acid increases arachidonic acid and lipoxin Aâ‚„ contents in colon, but does not affect severity or prostaglandin Eâ‚‚ content in murine colitis model. |
2014 |
Lipids Health Dis |
pmid:24507383
|
Zhang M et al. |
Omega-3 fatty acids protect the brain against ischemic injury by activating Nrf2 and upregulating heme oxygenase 1. |
2014 |
J. Neurosci. |
pmid:24478369
|
Røsjø E et al. |
Increasing serum levels of vitamin A, D and E are associated with alterations of different inflammation markers in patients with multiple sclerosis. |
2014 |
J. Neuroimmunol. |
pmid:24713402
|
Koizumi K et al. |
Lipid and fatty acids of three edible myctophids, Diaphus watasei, Diaphus suborbitalis, and Benthosema pterotum: high levels of icosapentaenoic and docosahexaenoic acids. |
2014 |
J Oleo Sci |
pmid:24717543
|
Kim W et al. |
Dietary fish oil and DHA down-regulate antigen-activated CD4+ T-cells while promoting the formation of liquid-ordered mesodomains. |
2014 |
Br. J. Nutr. |
pmid:23962659
|
Hutchins-Wiese HL et al. |
High-dose eicosapentaenoic acid and docosahexaenoic acid supplementation reduces bone resorption in postmenopausal breast cancer survivors on aromatase inhibitors: a pilot study. |
2014 |
Nutr Cancer |
pmid:24274259
|
Chang D et al. |
Serum free fatty acids level in senile cataract. |
2014 |
J Am Coll Nutr |
pmid:25079310
|
Purcell R et al. |
High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F2α concentrations relative to a control high-oleic acid meal: a randomized controlled trial. |
2014 |
Am. J. Clin. Nutr. |
pmid:25099540
|