Young C et al. |
Cancellation of low-frequency stimulation-induced long-term depression by docosahexaenoic acid in the rat hippocampus. |
1998 |
Neurosci. Lett. |
pmid:9655627
|
Kelley DS et al. |
Dietary docosahexaenoic acid and immunocompetence in young healthy men. |
1998 |
Lipids |
pmid:9655370
|
Jolly CA et al. |
Effect of dietary n-3 fatty acids on interleukin-2 and interleukin-2 receptor alpha expression in activated murine lymphocytes. |
1998 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:9654402
|
Monia ZA et al. |
Docosahexaenoic acid reduces both cyclic nucleotide and melatonin synthesis in rat pinealocytes. |
1998 |
Prostaglandins Other Lipid Mediat. |
pmid:9653768
|
Edwards R et al. |
Depletion of docosahexaenoic acid in red blood cell membranes of depressive patients. |
1998 |
Biochem. Soc. Trans. |
pmid:9649817
|
Burdge GC |
The role of docosahexaenoic acid in brain development and fetal alcohol syndrome. |
1998 |
Biochem. Soc. Trans. |
pmid:9649756
|
Wright T et al. |
Docosahexaenoic acid-enriched milk. |
1998 |
World Rev Nutr Diet |
pmid:9648512
|
Kyle DJ and Arterburn LM |
Single cell oil sources of docosahexaenoic acid: clinical studies. |
1998 |
World Rev Nutr Diet |
pmid:9648509
|
Abril R and Barclay W |
Production of docosahexaenoic acid-enriched poultry eggs and meat using an algae-based feed ingredient. |
1998 |
World Rev Nutr Diet |
pmid:9648506
|
Barclay W et al. |
Production of docosahexaenoic acid from microalgae and its benefits for use in animal feeds. |
1998 |
World Rev Nutr Diet |
pmid:9648505
|
Hoffman DR and Birch DG |
Omega 3 fatty acid status in patients with retinitis pigmentosa. |
1998 |
World Rev Nutr Diet |
pmid:9648504
|
Leaf A and Kang JX |
Omega 3 fatty acids and cardiovascular disease. |
1998 |
World Rev Nutr Diet |
pmid:9648502
|
He Q et al. |
Reduction of 4-hydroxynonenal and 4-hydroxyhexenal by retinal aldose reductase. |
1998 |
Biochem. Biophys. Res. Commun. |
pmid:9647760
|
Kimura S et al. |
Ameliorative effects of docosahexaenoic acid on serum lipid changes in stroke-prone spontaneously hypertensive rats. |
1998 |
Res. Commun. Mol. Pathol. Pharmacol. |
pmid:9644719
|
Hibbeln JR |
Fish consumption and major depression. |
1998 |
Lancet |
pmid:9643729
|
Cadroy Y et al. |
Arachidonic acid enhances the tissue factor expression of mononuclear cells by the cyclo-oxygenase-1 pathway: beneficial effect of n-3 fatty acids. |
1998 |
J. Immunol. |
pmid:9637532
|
Williams EE et al. |
Docosahexaenoic acid (DHA) alters the structure and composition of membranous vesicles exfoliated from the surface of a murine leukemia cell line. |
1998 |
Biochim. Biophys. Acta |
pmid:9630720
|
Henderson RJ et al. |
Effects of docosahexaenoic (22:6n-3), tetracosapentaenoic (24:5n-3) and tetracosahexaenoic (24:6n-3) acids on the desaturation and elongation of n-3 polyunsaturated fatty acids in trout liver microsomes. |
1998 |
Biochim. Biophys. Acta |
pmid:9630696
|
Peterson LD et al. |
Low levels of eicosapentaenoic and docosahexaenoic acids mimic the effects of fish oil upon rat lymphocytes. |
1998 |
Life Sci. |
pmid:9627080
|
Bojesen IN and Bojesen E |
Nature of the elements transporting long-chain fatty acids through the red cell membrane. |
1998 |
J. Membr. Biol. |
pmid:9625774
|