Cerolini S et al. |
Effect of docosahexaenoic acid and alpha-tocopherol enrichment in chicken sperm on semen quality, sperm lipid composition and susceptibility to peroxidation. |
2006 |
Theriogenology |
pmid:16530814
|
Brinsko SP et al. |
Effect of feeding a DHA-enriched nutriceutical on the quality of fresh, cooled and frozen stallion semen. |
2005 |
Theriogenology |
pmid:15725455
|
Gliozzi TM et al. |
Quality and lipid composition of spermatozoa in rabbits fed DHA and vitamin E rich diets. |
2009 |
Theriogenology |
pmid:19121864
|
Arm JP et al. |
Effect of dietary supplementation with fish oil lipids on mild asthma. |
1988 |
Thorax |
pmid:3353893
|
Picado C et al. |
Effects of a fish oil enriched diet on aspirin intolerant asthmatic patients: a pilot study. |
1988 |
Thorax |
pmid:3353894
|
Croset M and Lagarde M |
In vitro incorporation and metabolism of icosapentaenoic and docosahexaenoic acids in human platelets--effect on aggregation. |
1986 |
Thromb. Haemost. |
pmid:3022414
|
Polette A et al. |
N-3 fatty acid-induced lipid peroxidation in human platelets is prevented by catechins. |
1996 |
Thromb. Haemost. |
pmid:8822591
|
Larson MK et al. |
Effects of omega-3 acid ethyl esters and aspirin, alone and in combination, on platelet function in healthy subjects. |
2008 |
Thromb. Haemost. |
pmid:18841286
|
Véricel E et al. |
Moderate oral supplementation with docosahexaenoic acid improves platelet function and oxidative stress in type 2 diabetic patients. |
2015 |
Thromb. Haemost. |
pmid:25832443
|
Del Turco S et al. |
Parallel decrease of tissue factor surface exposure and increase of tissue factor microparticle release by the n-3 fatty acid docosahexaenoate in endothelial cells. |
2007 |
Thromb. Haemost. |
pmid:17598015
|
Haines AP et al. |
Effects of a fish oil supplement on platelet function, haemostatic variables and albuminuria in insulin-dependent diabetics. |
1986 |
Thromb. Res. |
pmid:3020732
|
Croft KD et al. |
The effect of dietary fish oil on platelet metabolism of 14C arachidonic acid. |
1986 |
Thromb. Res. |
pmid:3705024
|
Vreeken J et al. |
Transient aggregation resistance of human blood platelets in fresh plasma. II. Physiological relevance: influence of fish oil. |
1989 |
Thromb. Res. |
pmid:2551059
|
Prisco D et al. |
Effect of medium-term supplementation with a moderate dose of n-3 polyunsaturated fatty acids on blood pressure in mild hypertensive patients. |
1998 |
Thromb. Res. |
pmid:9733153
|
Umemura K et al. |
Effect of dietary docosahexaenoic acid in the rat middle cerebral artery thrombosis model. |
1995 |
Thromb. Res. |
pmid:7660354
|
Pöschl JM et al. |
Dietary docosahexaenoic acid improves red blood cell deformability in rats. |
1996 |
Thromb. Res. |
pmid:8822144
|
Gaudette DC and Holub BJ |
Effect of albumin-bound DHA on phosphoinositide phosphorylation in collagen stimulated human platelets. |
1990 |
Thromb. Res. |
pmid:2162088
|
Hansen J et al. |
Dietary supplementation with highly purified eicosapentaenoic acid and docosahexaenoic acid does not influence PAI-1 activity. |
2000 |
Thromb. Res. |
pmid:10713313
|
Eritsland J et al. |
Effect of long-term, moderate-dose supplementation with omega-3 fatty acids on monocyte procoagulant activity and release of interleukin-6 in patients with coronary artery disease. |
1995 |
Thromb. Res. |
pmid:7740525
|
Conquer JA et al. |
Effect of supplementation with dietary seal oil on selected cardiovascular risk factors and hemostatic variables in healthy male subjects. |
1999 |
Thromb. Res. |
pmid:10588467
|