Lim SJ et al. |
Docosahexaenoic acid sensitizes colon cancer cells to sulindac sulfide-induced apoptosis. |
2012 |
Oncol. Rep. |
pmid:22395735
|
Jackson PA et al. |
Docosahexaenoic acid-rich fish oil modulates the cerebral hemodynamic response to cognitive tasks in healthy young adults. |
2012 |
Biol Psychol |
pmid:22020134
|
Morris MC |
Nutritional determinants of cognitive aging and dementia. |
2012 |
Proc Nutr Soc |
pmid:22067138
|
Deckelbaum RJ et al. |
Conclusions and recommendations from the symposium, Heart Healthy Omega-3s for Food: Stearidonic Acid (SDA) as a Sustainable Choice. |
2012 |
J. Nutr. |
pmid:22323767
|
Lopez HL |
Nutritional interventions to prevent and treat osteoarthritis. Part I: focus on fatty acids and macronutrients. |
2012 |
PM R |
pmid:22632694
|
Xue C et al. |
Differences in lipid characteristics among populations: low-temperature adaptability of ayu, Plecoglossus altivelis. |
2012 |
Lipids |
pmid:22120618
|
Zhao M et al. |
Marginal vitamin B-6 deficiency decreases plasma (n-3) and (n-6) PUFA concentrations in healthy men and women. |
2012 |
J. Nutr. |
pmid:22955512
|
Han CY et al. |
NADPH oxidase-derived reactive oxygen species increases expression of monocyte chemotactic factor genes in cultured adipocytes. |
2012 |
J. Biol. Chem. |
pmid:22287546
|
Scheltens P et al. |
Efficacy of Souvenaid in mild Alzheimer's disease: results from a randomized, controlled trial. |
2012 |
J. Alzheimers Dis. |
pmid:22766770
|
Moreno-Indias I et al. |
Docosahexaenoic acid in the goat kid diet: effects on immune system and meat quality. |
2012 |
J. Anim. Sci. |
pmid:22665635
|
Itakura H et al. |
The change in low-density lipoprotein cholesterol concentration is positively related to plasma docosahexaenoic acid but not eicosapentaenoic acid. |
2012 |
J. Atheroscler. Thromb. |
pmid:22653220
|
Drzymała-Czyż S et al. |
Discrepancy between clinical and histological effects of DHA supplementation in a rat model of pouchitis. |
2012 |
Folia Histochem. Cytobiol. |
pmid:22532147
|
Aisen PS et al. |
Symptomatic and nonamyloid/tau based pharmacologic treatment for Alzheimer disease. |
2012 |
Cold Spring Harb Perspect Med |
pmid:22393531
|
An WS et al. |
Effect of omega-3 fatty acids on the modification of erythrocyte membrane fatty acid content including oleic acid in peritoneal dialysis patients. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22071008
|
Jacobson TA et al. |
Effects of eicosapentaenoic acid and docosahexaenoic acid on low-density lipoprotein cholesterol and other lipids: a review. |
2012 Jan-Feb |
J Clin Lipidol |
pmid:22264569
|
Widgerow AD |
Cellular resolution of inflammation--catabasis. |
2012 Jan-Feb |
Wound Repair Regen |
pmid:22276585
|
Kuipers RS et al. |
Fetal intrauterine whole body linoleic, arachidonic and docosahexaenoic acid contents and accretion rates. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22115845
|
Brenna T |
Tissue-specific LCPUFA accretion in fetal humans. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22078006
|
Helmersson-Karlqvist J et al. |
Enhanced prostaglandin F2α formation in human pregnancy and the effect of increased oily fish intake: results from the Salmon in Pregnancy Study. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22047909
|
Kuipers RS et al. |
Gestational age dependent content, composition and intrauterine accretion rates of fatty acids in fetal white adipose tissue. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22093549
|
Abad S and Turon X |
Valorization of biodiesel derived glycerol as a carbon source to obtain added-value metabolites: Focus on polyunsaturated fatty acids. |
2012 May-Jun |
Biotechnol. Adv. |
pmid:22261015
|
Ma L et al. |
Arginyl-glutamine dipeptide or docosahexaenoic acid attenuate hyperoxia-induced lung injury in neonatal mice. |
2012 Nov-Dec |
Nutrition |
pmid:23044165
|
Sanz ParÃs A et al. |
[Proposed profile of omega 3 fatty acids in enteral nutrition]. |
2012 Nov-Dec |
Nutr Hosp |
pmid:23588426
|
Brown WV |
From the editor. |
2012 Nov-Dec |
J Clin Lipidol |
pmid:23312044
|
Derosa G et al. |
Effects of n-3 PUFAs on postprandial variation of metalloproteinases, and inflammatory and insulin resistance parameters in dyslipidemic patients: evaluation with euglycemic clamp and oral fat load. |
2012 Nov-Dec |
J Clin Lipidol |
pmid:23312051
|
Davidson MH et al. |
A novel omega-3 free fatty acid formulation has dramatically improved bioavailability during a low-fat diet compared with omega-3-acid ethyl esters: the ECLIPSE (Epanova(®) compared to Lovaza(®) in a pharmacokinetic single-dose evaluation) study. |
2012 Nov-Dec |
J Clin Lipidol |
pmid:23312053
|
Block RC et al. |
The combination of EPA+DHA and low-dose aspirin ingestion reduces platelet function acutely whereas each alone may not in healthy humans. |
2012 Oct-Nov |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23017325
|
Kartikasari LR et al. |
Dietary alpha-linolenic acid enhances omega-3 long chain polyunsaturated fatty acid levels in chicken tissues. |
2012 Oct-Nov |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22925778
|
Dalal JJ et al. |
Role of omega-3 ethyl ester concentrate in reducing sudden cardiac death following myocardial infarction and in management of hypertriglyceridemia: an Indian consensus statement. |
2012 Sep-Oct |
Indian Heart J |
pmid:23102390
|
Baum SJ |
EPA and DHA: distinct yet essential n-3 fatty acids. |
2012 Sep-Oct |
J Clin Lipidol |
pmid:23009786
|
Castro González MI et al. |
[Renal patient's diet: Can fish be included?]. |
2012 Sep-Oct |
Nutr Hosp |
pmid:23478696
|
Reardon HT et al. |
Dietary long-chain polyunsaturated fatty acids upregulate expression of FADS3 transcripts. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22398025
|
Zhang J et al. |
Characteristics of fatty acid distribution is associated with colorectal cancer prognosis. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23465412
|
Hegarty B and Parker G |
Fish oil as a management component for mood disorders - an evolving signal. |
2013 |
Curr Opin Psychiatry |
pmid:23108232
|
Ren LJ et al. |
Impact of phosphate concentration on docosahexaenoic acid production and related enzyme activities in fermentation of Schizochytrium sp. |
2013 |
Bioprocess Biosyst Eng |
pmid:23108442
|
Jansen D et al. |
Effects of specific multi-nutrient enriched diets on cerebral metabolism, cognition and neuropathology in AβPPswe-PS1dE9 mice. |
2013 |
PLoS ONE |
pmid:24086523
|
Abdelmoaty S et al. |
Spinal actions of lipoxin A4 and 17(R)-resolvin D1 attenuate inflammation-induced mechanical hypersensitivity and spinal TNF release. |
2013 |
PLoS ONE |
pmid:24086560
|
Stamey Lanier J et al. |
Mammary uptake of fatty acids supplied by intravenous triacylglycerol infusion to lactating dairy cows. |
2013 |
Lipids |
pmid:23504269
|
Bazan NG et al. |
Docosahexaenoic acid and its derivative neuroprotectin D1 display neuroprotective properties in the retina, brain and central nervous system. |
2013 |
Nestle Nutr Inst Workshop Ser |
pmid:24107502
|
Lindberg M et al. |
Long-term tracking of plasma phospholipid fatty acid concentrations and their correlation with the dietary intake of marine foods in newly diagnosed diabetic patients: results from a follow-up of the HUNT Study, Norway. |
2013 |
Br. J. Nutr. |
pmid:22846205
|
MacLean E et al. |
n-3 Fatty acids inhibit transcription of human IL-13: implications for development of T helper type 2 immune responses. |
2013 |
Br. J. Nutr. |
pmid:22849952
|
Hajjaji N and Bougnoux P |
Selective sensitization of tumors to chemotherapy by marine-derived lipids: a review. |
2013 |
Cancer Treat. Rev. |
pmid:22850619
|
Morais S et al. |
Effect of Senegalese sole broodstock nutrition on early larval performance and metabolism of long-chain polyunsaturated fatty acids (DHA and EPA). |
2013 |
Commun. Agric. Appl. Biol. Sci. |
pmid:25141693
|
Paz-Raymundo B et al. |
Effect of DHA on the expression of the delta6-desaturase during larval development of yellow snapper, Lutjanus argentiventris. |
2013 |
Commun. Agric. Appl. Biol. Sci. |
pmid:25141709
|
Maskrey BH et al. |
Emerging importance of omega-3 fatty acids in the innate immune response: molecular mechanisms and lipidomic strategies for their analysis. |
2013 |
Mol Nutr Food Res |
pmid:23417926
|
Lapillonne A et al. |
Lipid needs of preterm infants: updated recommendations. |
2013 |
J. Pediatr. |
pmid:23445847
|
West AA et al. |
Choline intake influences phosphatidylcholine DHA enrichment in nonpregnant women but not in pregnant women in the third trimester. |
2013 |
Am. J. Clin. Nutr. |
pmid:23446897
|
Sánchez-MartÃn MJ et al. |
Improved conformational stability of the visual G protein-coupled receptor rhodopsin by specific interaction with docosahexaenoic acid phospholipid. |
2013 |
Chembiochem |
pmid:23447332
|
Miyata J et al. |
Dysregulated synthesis of protectin D1 in eosinophils from patients with severe asthma. |
2013 |
J. Allergy Clin. Immunol. |
pmid:23006546
|
Randall KM et al. |
Effects of dietary supplementation of coriander oil, in canola oil diets, on the metabolism of [1-(14)C] 18:3n-3 and [1-(14)C] 18:2n-6 in rainbow trout hepatocytes. |
2013 |
Comp. Biochem. Physiol. B, Biochem. Mol. Biol. |
pmid:23867781
|
Ammann EM et al. |
ω-3 fatty acids and domain-specific cognitive aging: secondary analyses of data from WHISCA. |
2013 |
Neurology |
pmid:24068783
|
Araújo JR et al. |
Gestational diabetes mellitus decreases placental uptake of long-chain polyunsaturated fatty acids: involvement of long-chain acyl-CoA synthetase. |
2013 |
J. Nutr. Biochem. |
pmid:23790250
|
Russell KL et al. |
Low brain DHA content worsens sensorimotor outcomes after TBI and decreases TBI-induced Timp1 expression in juvenile rats. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23796971
|
Xue Z et al. |
Production of omega-3 eicosapentaenoic acid by metabolic engineering of Yarrowia lipolytica. |
2013 |
Nat. Biotechnol. |
pmid:23873085
|
Pase MP and Stough C |
Describing a taxonomy of cognitive processes for clinical trials assessing cognition. |
2013 |
Am. J. Clin. Nutr. |
pmid:23873682
|
Fedor DM et al. |
The effect of docosahexaenoic acid on t10, c12-conjugated linoleic acid-induced changes in fatty acid composition of mouse liver, adipose, and muscle. |
2013 |
Metab Syndr Relat Disord |
pmid:23170930
|
Vigerust NF et al. |
Krill oil versus fish oil in modulation of inflammation and lipid metabolism in mice transgenic for TNF-α. |
2013 |
Eur J Nutr |
pmid:22923017
|
Aarak KE et al. |
Release of EPA and DHA from salmon oil - a comparison of in vitro digestion with human and porcine gastrointestinal enzymes. |
2013 |
Br. J. Nutr. |
pmid:23510480
|
Stonehouse W et al. |
DHA supplementation improved both memory and reaction time in healthy young adults: a randomized controlled trial. |
2013 |
Am. J. Clin. Nutr. |
pmid:23515006
|
Fagan P and Wijesundera C |
Rapid isolation of omega-3 long-chain polyunsaturated fatty acids using monolithic high performance liquid chromatography columns. |
2013 |
J Sep Sci |
pmid:23559561
|
Jans JJ et al. |
Supplementation with a powdered blend of PUFAs normalizes DHA and AA levels in patients with PKU. |
2013 |
Mol. Genet. Metab. |
pmid:23562298
|
Rahmawaty S et al. |
Dietary intake and food sources of EPA, DPA and DHA in Australian children. |
2013 |
Lipids |
pmid:23881381
|
Faxén-Irving G et al. |
Effects on transthyretin in plasma and cerebrospinal fluid by DHA-rich n - 3 fatty acid supplementation in patients with Alzheimer's disease: the OmegAD study. |
2013 |
J. Alzheimers Dis. |
pmid:23563245
|
Guo B et al. |
Identification and heterologous expression of a Δ4-fatty acid desaturase gene from Isochrysis sphaerica. |
2013 |
J. Microbiol. Biotechnol. |
pmid:23851273
|
Decsi T and Boehm G |
trans Isomeric fatty acids are inversely related to the availability of long-chain PUFAs in the perinatal period. |
2013 |
Am. J. Clin. Nutr. |
pmid:23824720
|
Lundström SL et al. |
Lipid mediator serum profiles in asthmatics significantly shift following dietary supplementation with omega-3 fatty acids. |
2013 |
Mol Nutr Food Res |
pmid:23824870
|
Lohner S et al. |
Lower n-3 long-chain polyunsaturated fatty acid values in patients with phenylketonuria: a systematic review and meta-analysis. |
2013 |
Nutr Res |
pmid:23827125
|
Kelly OJ et al. |
Long-chain polyunsaturated fatty acids may mutually benefit both obesity and osteoporosis. |
2013 |
Nutr Res |
pmid:23827126
|
GarcÃa-Sastre A |
Lessons from lipids in the fight against influenza. |
2013 |
Cell |
pmid:23827671
|
Chen HF and Su HM |
Exposure to a maternal n-3 fatty acid-deficient diet during brain development provokes excessive hypothalamic-pituitary-adrenal axis responses to stress and behavioral indices of depression and anxiety in male rat offspring later in life. |
2013 |
J. Nutr. Biochem. |
pmid:22818715
|
Willatts P et al. |
Effects of long-chain PUFA supplementation in infant formula on cognitive function in later childhood. |
2013 |
Am. J. Clin. Nutr. |
pmid:23783296
|
Meyer BJ et al. |
Improvement of major depression is associated with increased erythrocyte DHA. |
2013 |
Lipids |
pmid:23733443
|
Zawadzki M et al. |
Perna canaliculus lipid complex PCSO-524â„¢ demonstrated pain relief for osteoarthritis patients benchmarked against fish oil, a randomized trial, without placebo control. |
2013 |
Mar Drugs |
pmid:23739042
|
Morel PC et al. |
Effect of lipid type on growth performance, meat quality and the content of long chain n-3 fatty acids in pork meat. |
2013 |
Meat Sci. |
pmid:23739265
|
Nobre ME et al. |
Eicosapentaenoic acid and docosahexaenoic acid exert anti-inflammatory and antinociceptive effects in rodents at low doses. |
2013 |
Nutr Res |
pmid:23684444
|
Xu ZZ et al. |
Neuroprotectin/protectin D1 protects against neuropathic pain in mice after nerve trauma. |
2013 |
Ann. Neurol. |
pmid:23686636
|
Flock MR et al. |
Immunometabolic role of long-chain omega-3 fatty acids in obesity-induced inflammation. |
2013 |
Diabetes Metab. Res. Rev. |
pmid:23592441
|
Nagachinta S and Akoh CC |
Synthesis of structured lipid enriched with omega fatty acids and sn-2 palmitic acid by enzymatic esterification and its incorporation in powdered infant formula. |
2013 |
J. Agric. Food Chem. |
pmid:23597247
|
Mortensen K and Tawia S |
Sustained breastfeeding. |
2013 |
Breastfeed Rev |
pmid:23600325
|
Gordon WC and Bazan NG |
Mediator lipidomics in ophthalmology: targets for modulation in inflammation, neuroprotection and nerve regeneration. |
2013 |
Curr. Eye Res. |
pmid:23981028
|
Elsherbiny ME et al. |
Interaction of brain fatty acid-binding protein with the polyunsaturated fatty acid environment as a potential determinant of poor prognosis in malignant glioma. |
2013 |
Prog. Lipid Res. |
pmid:23981365
|
Wang Y et al. |
DHA inhibits protein degradation more efficiently than EPA by regulating the PPARγ/NFκB pathway in C2C12 myotubes. |
2013 |
Biomed Res Int |
pmid:23984342
|
Chien KL et al. |
Comparison of predictive performance of various fatty acids for the risk of cardiovascular disease events and all-cause deaths in a community-based cohort. |
2013 |
Atherosclerosis |
pmid:23958266
|
van der Merwe LF et al. |
Long-chain PUFA supplementation in rural African infants: a randomized controlled trial of effects on gut integrity, growth, and cognitive development. |
2013 |
Am. J. Clin. Nutr. |
pmid:23221579
|
Betancor MB et al. |
Physiological pathways involved in nutritional muscle dystrophy and healing in European sea bass (Dicentrarchus labrax) larvae. |
2013 |
Comp. Biochem. Physiol., Part A Mol. Integr. Physiol. |
pmid:23202658
|
Crawford MA et al. |
A quantum theory for the irreplaceable role of docosahexaenoic acid in neural cell signalling throughout evolution. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23206328
|
Das UN |
Autism as a disorder of deficiency of brain-derived neurotrophic factor and altered metabolism of polyunsaturated fatty acids. |
2013 |
Nutrition |
pmid:23911220
|
Köhnke T et al. |
Acetylsalicylic Acid reduces the severity of dextran sodium sulfate-induced colitis and increases the formation of anti-inflammatory lipid mediators. |
2013 |
Biomed Res Int |
pmid:24083240
|
Wu BT et al. |
Low fish intake is associated with low blood concentrations of vitamin D, choline and n-3 DHA in pregnant women. |
2013 |
Br. J. Nutr. |
pmid:22691303
|
Flock MR et al. |
Determinants of erythrocyte omega-3 fatty acid content in response to fish oil supplementation: a dose-response randomized controlled trial. |
2013 |
J Am Heart Assoc |
pmid:24252845
|
Neuhofer A et al. |
Impaired local production of proresolving lipid mediators in obesity and 17-HDHA as a potential treatment for obesity-associated inflammation. |
2013 |
Diabetes |
pmid:23349501
|
Sofi F et al. |
The atherosclerotic risk profile is affected differently by fish flesh with a similar EPA and DHA content but different n-6/n-3 ratio. |
2013 |
Asia Pac J Clin Nutr |
pmid:23353608
|
McEwen BJ et al. |
Effects of omega-3 polyunsaturated fatty acids on platelet function in healthy subjects and subjects with cardiovascular disease. |
2013 |
Semin. Thromb. Hemost. |
pmid:23329646
|
Turk HF et al. |
Inhibitory effects of omega-3 fatty acids on injury-induced epidermal growth factor receptor transactivation contribute to delayed wound healing. |
2013 |
Am. J. Physiol., Cell Physiol. |
pmid:23426968
|
Sun SN et al. |
Docosahexaenoic acid (DHA) induces apoptosis in human hepatocellular carcinoma cells. |
2013 |
Int J Clin Exp Pathol |
pmid:23330014
|
Lyons MR et al. |
Impact of sex on the heart's metabolic and functional responses to diabetic therapies. |
2013 |
Am. J. Physiol. Heart Circ. Physiol. |
pmid:24043256
|
Uhl O et al. |
Changes of molecular glycerophospholipid species in plasma and red blood cells during docosahexaenoic acid supplementation. |
2013 |
Lipids |
pmid:24043586
|
Aliche-Djoudi F et al. |
A role for lipid rafts in the protection afforded by docosahexaenoic acid against ethanol toxicity in primary rat hepatocytes. |
2013 |
Food Chem. Toxicol. |
pmid:23907024
|
Thom VT et al. |
Regulation of ecto-5´-nucleotidase by docosahexaenoic acid in human endothelial cells. |
2013 |
Cell. Physiol. Biochem. |
pmid:23988425
|
Gupta A et al. |
Pollen baiting facilitates the isolation of marine thraustochytrids with potential in omega-3 and biodiesel production. |
2013 |
J. Ind. Microbiol. Biotechnol. |
pmid:23990167
|