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Long-chain polyunsaturated fatty acids in children with attention-deficit hyperactivity disorder. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617991
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Dark adaptation, motor skills, docosahexaenoic acid, and dyslexia. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617990
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Dutta-Roy AK |
Transport mechanisms for long-chain polyunsaturated fatty acids in the human placenta. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617989
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Auestad N and Innis SM |
Dietary n-3 fatty acid restriction during gestation in rats: neuronal cell body and growth-cone fatty acids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617988
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Makrides M and Gibson RA |
Long-chain polyunsaturated fatty acid requirements during pregnancy and lactation. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617987
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Jensen CL et al. |
Effect of docosahexaenoic acid supplementation of lactating women on the fatty acid composition of breast milk lipids and maternal and infant plasma phospholipids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617985
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Long-chain polyunsaturated fatty acids, pregnancy, and pregnancy outcome. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617984
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Crawford M |
Placental delivery of arachidonic and docosahexaenoic acids: implications for the lipid nutrition of preterm infants. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617983
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Carlson SE |
Behavioral methods used in the study of long-chain polyunsaturated fatty acid nutrition in primate infants. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617982
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Neuringer M |
Infant vision and retinal function in studies of dietary long-chain polyunsaturated fatty acids: methods, results, and implications. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617981
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Innis SM |
Essential fatty acids in infant nutrition: lessons and limitations from animal studies in relation to studies on infant fatty acid requirements. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617978
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Connor WE |
Importance of n-3 fatty acids in health and disease. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617967
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Cheek cell phospholipids in human infants: a marker of docosahexaenoic and arachidonic acids in the diet, plasma, and red blood cells. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617942
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Tolley EA and Carlson SE |
Considerations of statistical power in infant studies of visual acuity development and docosahexaenoic acid status. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617938
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Makrides M et al. |
A critical appraisal of the role of dietary long-chain polyunsaturated fatty acids on neural indices of term infants: a randomized, controlled trial. |
2000 |
Pediatrics |
pmid:10617701
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Ghebremeskel K et al. |
Maternal diet high in fat reduces docosahexaenoic acid in liver lipids of newborn and sucking rat pups. |
1999 |
Br. J. Nutr. |
pmid:10615212
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McGahon BM et al. |
Age-related changes in synaptic function: analysis of the effect of dietary supplementation with omega-3 fatty acids. |
1999 |
Neuroscience |
pmid:10613520
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Nitsan Z et al. |
Enrichment of poultry products with omega3 fatty acids by dietary supplementation with the alga Nannochloropsis and mantur oil. |
1999 |
J. Agric. Food Chem. |
pmid:10606584
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Retterstøl K et al. |
The pathway from arachidonic to docosapentaenoic acid (20:4n-6 to 22:5n-6) and from eicosapentaenoic to docosahexaenoic acid (20:5n-3 to 22:6n-3) studied in testicular cells from immature rats. |
2000 |
Biochim. Biophys. Acta |
pmid:10601701
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Miyazaki M et al. |
Dietary docosahexaenoic acid ameliorates, but rapeseed oil and safflower oil accelerate renal injury in stroke-prone spontaneously hypertensive rats as compared with soybean oil, which is associated with expression for renal transforming growth factor-beta, fibronectin and renin. |
2000 |
Biochim. Biophys. Acta |
pmid:10601699
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