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2017 |
Eur J Clin Nutr |
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Effects of the flavonol quercetin and α-linolenic acid on n-3 PUFA status in metabolically healthy men and women: a randomised, double-blinded, placebo-controlled, crossover trial. |
2017 |
Br. J. Nutr. |
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Enriching Islet Phospholipids With Eicosapentaenoic Acid Reduces Prostaglandin E2 Signaling and Enhances Diabetic β-Cell Function. |
2017 |
Diabetes |
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Decreased eicosapentaenoic acid levels in acne vulgaris reveals the presence of a proinflammatory state. |
2017 |
Prostaglandins Other Lipid Mediat. |
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Determination of Substrate Preferences for Desaturases and Elongases for Production of Docosahexaenoic Acid from Oleic Acid in Engineered Canola. |
2017 |
Lipids |
pmid:28197856
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Clinical Benefits of n-3 PUFA and ɤ-Linolenic Acid in Patients with Rheumatoid Arthritis. |
2017 |
Nutrients |
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Metabolism and phospholipid assembly of polyunsaturated fatty acids in human bone marrow mesenchymal stromal cells. |
2017 |
J. Lipid Res. |
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Eicosapentaenoic Acid-Enriched Phosphatidylcholine Attenuated Hepatic Steatosis Through Regulation of Cholesterol Metabolism in Rats with Nonalcoholic Fatty Liver Disease. |
2017 |
Lipids |
pmid:28012135
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Towards the development of a sustainable soya bean-based feedstock for aquaculture. |
2017 |
Plant Biotechnol. J. |
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