Authors | Title | Published | Journal | PubMed Link |
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Youdim KA et al. | Interaction between flavonoids and the blood-brain barrier: in vitro studies. | 2003 | J. Neurochem. | pmid:12641740 |
Eiro MJ and Heinonen M | Anthocyanin color behavior and stability during storage: effect of intermolecular copigmentation. | 2002 | J. Agric. Food Chem. | pmid:12452676 |
Zabetakis I et al. | The effect of high hydrostatic pressure on the strawberry anthocyanins. | 2000 | J. Agric. Food Chem. | pmid:10898617 |
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